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Marla Reicks

Showing results (71-80 of 110) with videos related to

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Journal of the American Dietetic Association|August 30, 2011
Acceptance of two US Department of Agriculture commodity whole-grain products: a school-based study in Texas and MinnesotaYen Li Chu, Cynthia A Warren, Christine E Sceets, et al.
Journal of Nutrition Education and Behavior|March 30, 2022
Collecting, Using, and Reporting Race and Ethnicity Information: Implications for Research in Nutrition Education, Practice, and Policy to Promote Health EquityL Karina Díaz Rios, Virginia C Stage, Tashara M Leak, et al.
Journal of the American College of Nutrition|August 21, 2014
Associations between eating occasion characteristics and age, gender, presence of children and BMI among U.S. adultsMarla Reicks, Dennis Degeneffe, Aaron Rendahl, et al.
Childhood Obesity (Print)|February 12, 2024
Diet and Physical Activity by Prediabetes Status Among U.S. Adolescents: National Health and Nutrition Examination Survey, 2007-2018Tashara M Leak, Francine Overcash, Marla Reicks, et al.
Journal of Nutrition Education and Behavior|December 16, 2017
Impacts of a Vegetable Cooking Skills Program Among Low-Income Parents and ChildrenFrancine Overcash, Allison Ritter, Traci Mann, et al.
Health Education & Behavior : the Official Publication of the Society for Public Health Education|October 11, 2019
Development of a Survey to Assess Latino Fathers' Parenting Practices Regarding Energy Balance-Related Behaviors of Early AdolescentsYoujie Zhang, Alejandro Reyes Peralta, Patricia Arellano Roldan Brazys, et al.
Journal of Nutrition in Gerontology and Geriatrics|May 7, 2016
Package Information Used by Older Adults to Identify Whole Grain FoodsCatherine Violette, Mark A Kantor, Katharine Ferguson, et al.
Nutrients|October 28, 2015
Influence of Parenting Practices on Eating Behaviors of Early Adolescents during Independent Eating Occasions: Implications for Obesity PreventionMarla Reicks, Jinan Banna, Mary Cluskey, et al.
Journal of the Academy of Nutrition and Dietetics|April 6, 2021
Skin Carotenoid Scores Assessed with Reflection Spectroscopy Are Associated with Self-Reported Fruit and Vegetable Intake Among Latino Early AdolescentsSayaka Nagao-Sato, Aysegul Baltaci, Alejandro Omar Peralta Reyes, et al.
Journal of Nutrition Education and Behavior|March 11, 2015
Testing the effectiveness of in-home behavioral economics strategies to increase vegetable intake, liking, and variety among children residing in households that receive food assistanceTashara M Leak, Alison Swenson, Zata Vickers, et al.
Pageof 11

Showing results (71-80 of 110) with videos related to

Sort By:
Pageof 11
Journal of the American Dietetic Association|August 30, 2011
Acceptance of two US Department of Agriculture commodity whole-grain products: a school-based study in Texas and MinnesotaYen Li Chu, Cynthia A Warren, Christine E Sceets, et al.
Journal of Nutrition Education and Behavior|March 30, 2022
Collecting, Using, and Reporting Race and Ethnicity Information: Implications for Research in Nutrition Education, Practice, and Policy to Promote Health EquityL Karina Díaz Rios, Virginia C Stage, Tashara M Leak, et al.
Journal of the American College of Nutrition|August 21, 2014
Associations between eating occasion characteristics and age, gender, presence of children and BMI among U.S. adultsMarla Reicks, Dennis Degeneffe, Aaron Rendahl, et al.
Childhood Obesity (Print)|February 12, 2024
Diet and Physical Activity by Prediabetes Status Among U.S. Adolescents: National Health and Nutrition Examination Survey, 2007-2018Tashara M Leak, Francine Overcash, Marla Reicks, et al.
Journal of Nutrition Education and Behavior|December 16, 2017
Impacts of a Vegetable Cooking Skills Program Among Low-Income Parents and ChildrenFrancine Overcash, Allison Ritter, Traci Mann, et al.
Health Education & Behavior : the Official Publication of the Society for Public Health Education|October 11, 2019
Development of a Survey to Assess Latino Fathers' Parenting Practices Regarding Energy Balance-Related Behaviors of Early AdolescentsYoujie Zhang, Alejandro Reyes Peralta, Patricia Arellano Roldan Brazys, et al.
Journal of Nutrition in Gerontology and Geriatrics|May 7, 2016
Package Information Used by Older Adults to Identify Whole Grain FoodsCatherine Violette, Mark A Kantor, Katharine Ferguson, et al.
Nutrients|October 28, 2015
Influence of Parenting Practices on Eating Behaviors of Early Adolescents during Independent Eating Occasions: Implications for Obesity PreventionMarla Reicks, Jinan Banna, Mary Cluskey, et al.
Journal of the Academy of Nutrition and Dietetics|April 6, 2021
Skin Carotenoid Scores Assessed with Reflection Spectroscopy Are Associated with Self-Reported Fruit and Vegetable Intake Among Latino Early AdolescentsSayaka Nagao-Sato, Aysegul Baltaci, Alejandro Omar Peralta Reyes, et al.
Journal of Nutrition Education and Behavior|March 11, 2015
Testing the effectiveness of in-home behavioral economics strategies to increase vegetable intake, liking, and variety among children residing in households that receive food assistanceTashara M Leak, Alison Swenson, Zata Vickers, et al.
Pageof 11