Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Marta Conde-Sieira

Showing results (1-10 of 45) with videos related to

Pageof 5
Sort By:
Frontiers in Neuroscience|January 24, 2017
Nutrient Sensing Systems in Fish: Impact on Food Intake Regulation and Energy HomeostasisMarta Conde-Sieira, José L Soengas
The Journal of Experimental Biology|July 31, 2024
Hypothalamic integration of nutrient sensing in fishJosé L Soengas, Sara Comesaña, Marta Conde-Sieira, et al.
Frontiers in Endocrinology|November 9, 2018
Stress Effects on the Mechanisms Regulating Appetite in Teleost FishMarta Conde-Sieira, Mauro Chivite, Jesús M Míguez, et al.
The Journal of Experimental Biology|July 19, 2020
Oral and pre-absorptive sensing of amino acids relates to hypothalamic control of food intake in rainbow troutSara Comesaña, Marta Conde-Sieira, Cristina Velasco, et al.
Hormones and Behavior|November 10, 2022
Endocannabinoid receptors are involved in enhancing food intake in rainbow troutMauro Chivite, Sara Comesaña, Jessica Calo, et al.
Frontiers in Physiology|March 18, 2022
The Opioid System in Rainbow Trout Telencephalon Is Probably Involved in the Hedonic Regulation of Food IntakeAdrián Díaz-Rúa, Mauro Chivite, Sara Comesaña, et al.
The Journal of Experimental Biology|June 5, 2012
Glucosensing capacity in rainbow trout liver displays day-night variations possibly related to melatonin actionMarta Conde-Sieira, Marcos A López Patiño, Jesús M Míguez, et al.
Lipids|November 14, 2015
Dietary Fatty Acid Metabolism is Affected More by Lipid Level than Source in Senegalese Sole Juveniles: Interactions for Optimal Dietary FormulationKruno Bonacic, Alicia Estévez, Olga Bellot, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|March 24, 2018
The short-term presence of oleate or octanoate alters the phosphorylation status of Akt, AMPK, mTOR, CREB, and FoxO1 in liver of rainbow trout (Oncorhynchus mykiss)Cristina Velasco, Sara Comesaña, Marta Conde-Sieira, et al.
Journal of Molecular Endocrinology|January 5, 2019
Effects of CCK-8 and GLP-1 on fatty acid sensing and food intake regulation in troutCristina Velasco, Sara Comesaña, Marta Conde-Sieira, et al.
Pageof 5

Showing results (1-10 of 45) with videos related to

Sort By:
Pageof 5
Frontiers in Neuroscience|January 24, 2017
Nutrient Sensing Systems in Fish: Impact on Food Intake Regulation and Energy HomeostasisMarta Conde-Sieira, José L Soengas
The Journal of Experimental Biology|July 31, 2024
Hypothalamic integration of nutrient sensing in fishJosé L Soengas, Sara Comesaña, Marta Conde-Sieira, et al.
Frontiers in Endocrinology|November 9, 2018
Stress Effects on the Mechanisms Regulating Appetite in Teleost FishMarta Conde-Sieira, Mauro Chivite, Jesús M Míguez, et al.
The Journal of Experimental Biology|July 19, 2020
Oral and pre-absorptive sensing of amino acids relates to hypothalamic control of food intake in rainbow troutSara Comesaña, Marta Conde-Sieira, Cristina Velasco, et al.
Hormones and Behavior|November 10, 2022
Endocannabinoid receptors are involved in enhancing food intake in rainbow troutMauro Chivite, Sara Comesaña, Jessica Calo, et al.
Frontiers in Physiology|March 18, 2022
The Opioid System in Rainbow Trout Telencephalon Is Probably Involved in the Hedonic Regulation of Food IntakeAdrián Díaz-Rúa, Mauro Chivite, Sara Comesaña, et al.
The Journal of Experimental Biology|June 5, 2012
Glucosensing capacity in rainbow trout liver displays day-night variations possibly related to melatonin actionMarta Conde-Sieira, Marcos A López Patiño, Jesús M Míguez, et al.
Lipids|November 14, 2015
Dietary Fatty Acid Metabolism is Affected More by Lipid Level than Source in Senegalese Sole Juveniles: Interactions for Optimal Dietary FormulationKruno Bonacic, Alicia Estévez, Olga Bellot, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|March 24, 2018
The short-term presence of oleate or octanoate alters the phosphorylation status of Akt, AMPK, mTOR, CREB, and FoxO1 in liver of rainbow trout (Oncorhynchus mykiss)Cristina Velasco, Sara Comesaña, Marta Conde-Sieira, et al.
Journal of Molecular Endocrinology|January 5, 2019
Effects of CCK-8 and GLP-1 on fatty acid sensing and food intake regulation in troutCristina Velasco, Sara Comesaña, Marta Conde-Sieira, et al.
Pageof 5