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Frontiers in Microbiology|August 17, 2019
Characterization of D-Arabitol as Newly Discovered Carbon Source of Bacillus methanolicusMarina Gil López, Marta Irla, Luciana F Brito, et al.Microorganisms|February 25, 2022
Unravelling Formaldehyde Metabolism in Bacteria: Road towards Synthetic MethylotrophyVivien Jessica Klein, Marta Irla, Marina Gil López, et al.Microbial Biotechnology|October 22, 2025
Identification of MscS as a Key L-Glutamate Exporter in Bacillus methanolicusLuciana Fernandes Brito, Davide Luciano, Marta Irla, et al.BMC Genomics|March 12, 2015
Transcriptome analysis of thermophilic methylotrophic Bacillus methanolicus MGA3 using RNA-sequencing provides detailed insights into its previously uncharted transcriptional landscapeMarta Irla, Armin Neshat, Trygve Brautaset, et al.Microbial Biotechnology|March 25, 2023
Metabolic engineering of thermophilic Bacillus methanolicus for riboflavin overproduction from methanolVivien Jessica Klein, Luciana Fernandes Brito, Fernando Perez-Garcia, et al.Microbial Cell Factories|May 9, 2019
Construction and characterization of broad-host-range reporter plasmid suitable for on-line analysis of bacterial host responses related to recombinant protein productionAgnieszka Gawin, Karl Peebo, Sebastian Hans, et al.Applied and Environmental Microbiology|October 29, 2024
Identification and characterization of a novel formaldehyde dehydrogenase in Bacillus subtilisVivien Jessica Klein, Susanne Hansen Troøyen, Luciana Fernandes Brito, et al.Frontiers in Bioengineering and Biotechnology|July 15, 2021
Evaluation of Heterologous Biosynthetic Pathways for Methanol-Based 5-Aminovalerate Production by Thermophilic Bacillus methanolicusLuciana Fernandes Brito, Marta Irla, Ingemar Nærdal, et al.Journal of Biotechnology|February 7, 2017
l-lysine production by Bacillus methanolicus: Genome-based mutational analysis and l-lysine secretion engineeringIngemar Nærdal, Roman Netzer, Marta Irla, et al.FEMS Microbiology Letters|June 11, 2026
Towards an holistic bioprocess to produce multifunctional bioingredients with PropionibacteriaceaeMaria Florencia Bambace, Kamille Løndorf Bauder, Adrien Schneider, et al.Pageof 3