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Martani J Lombard

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Annals of Nutrition & Metabolism|October 25, 2014
Mycotoxin exposure and infant and young child growth in Africa: what do we know?Martani J Lombard
The Cochrane Database of Systematic Reviews|May 16, 2019
Ready-to-use therapeutic food (RUTF) for home-based nutritional rehabilitation of severe acute malnutrition in children from six months to five years of ageAnel Schoonees, Martani J Lombard, Alfred Musekiwa, et al.
Nutrition Journal|April 22, 2015
Application and interpretation of multiple statistical tests to evaluate validity of dietary intake assessment methodsMartani J Lombard, Nelia P Steyn, Karen E Charlton, et al.
Archives of Toxicology|October 21, 2016
Evaluation of the cytotoxic properties, gene expression profiles and secondary signalling responses of cultured cells exposed to fumonisin B1, deoxynivalenol and zearalenone mycotoxinsJohannes F Wentzel, Martani J Lombard, Lissinda H Du Plessis, et al.
Toxicological Sciences : an Official Journal of the Society of Toxicology|July 2, 2014
Development and evaluation of a sensitive mycotoxin risk assessment model (MYCORAM)Hester-Mari Burger, Martani J Lombard, Gordon S Shephard, et al.
Nutrition Reviews|December 22, 2023
Effect of fatty acid profiles in varying recipes of ready-to-use therapeutic foods on neurodevelopmental and clinical outcomes of children (6-59 months) with severe wasting: a systematic reviewArista Nienaber, Cornelia Conradie, Geoffrey Manda, et al.
Pageof 1

Showing results (1-10 of 6) with videos related to

Sort By:
Pageof 1
Annals of Nutrition & Metabolism|October 25, 2014
Mycotoxin exposure and infant and young child growth in Africa: what do we know?Martani J Lombard
The Cochrane Database of Systematic Reviews|May 16, 2019
Ready-to-use therapeutic food (RUTF) for home-based nutritional rehabilitation of severe acute malnutrition in children from six months to five years of ageAnel Schoonees, Martani J Lombard, Alfred Musekiwa, et al.
Nutrition Journal|April 22, 2015
Application and interpretation of multiple statistical tests to evaluate validity of dietary intake assessment methodsMartani J Lombard, Nelia P Steyn, Karen E Charlton, et al.
Archives of Toxicology|October 21, 2016
Evaluation of the cytotoxic properties, gene expression profiles and secondary signalling responses of cultured cells exposed to fumonisin B1, deoxynivalenol and zearalenone mycotoxinsJohannes F Wentzel, Martani J Lombard, Lissinda H Du Plessis, et al.
Toxicological Sciences : an Official Journal of the Society of Toxicology|July 2, 2014
Development and evaluation of a sensitive mycotoxin risk assessment model (MYCORAM)Hester-Mari Burger, Martani J Lombard, Gordon S Shephard, et al.
Nutrition Reviews|December 22, 2023
Effect of fatty acid profiles in varying recipes of ready-to-use therapeutic foods on neurodevelopmental and clinical outcomes of children (6-59 months) with severe wasting: a systematic reviewArista Nienaber, Cornelia Conradie, Geoffrey Manda, et al.
Pageof 1