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International Journal of Behavioral Medicine|April 14, 2010
Does pain predict interference with daily functioning and weight loss in an obese residential treatment-seeking population?Amy Wachholtz, Martin Binks, Howard Eisenson, et al.
International Journal of Obesity (2005)|December 19, 2019
Obesity and pain: a systematic reviewShao-Hua Chin, Wei-Lin Huang, Sharmin Akter, et al.
Eating Behaviors|December 20, 2005
Smoking status and weight loss in three weight loss programsJennifer D Lundgren, Patrick M O'neil, Corby K Martin, et al.
3D Printing and Additive Manufacturing|January 20, 2023
Consumer Assessment of 3D-Printed Food Shape, Taste, and Fidelity Using Chocolate and Marzipan MaterialsStefania Chirico Scheele, Christina Hartmann, Michael Siegrist, et al.
Appetite|October 2, 2017
Is hunger important to model in fMRI visual food-cue reactivity paradigms in adults with obesity and how should this be done?Shao-Hua Chin, Chanaka N Kahathuduwa, Macy B Stearns, et al.
Nutrition & Diabetes|November 10, 2021
Egg and saturated fat containing breakfasts have no acute effect on acute glycemic control in healthy adults: a randomized partial crossover trialChathurika S Dhanasekara, John A Dawson, Martin Binks, et al.
Metabolism: Clinical and Experimental|September 22, 2009
Serum aminotransferase changes with significant weight loss: sex and age effectsAyako Suzuki, Martin Binks, Ronald Sha, et al.
Obesity Science & Practice|April 22, 2020
Psychological and weight history variables as predictors of short-term weight and body fat mass lossSharmin Akter, John A Dawson, Chanaka N Kahathuduwa, et al.
International Journal of Food Sciences and Nutrition|October 14, 2022
Greater protein quality of an egg breakfast may be inadequate to induce satiety during weight loss, compared with a cereal breakfast of equal protein quantityYaqiong Zhu, Dylan Bailey, Allison Childress, et al.
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