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Diabetes Care|November 22, 2011
Processed and unprocessed red meat consumption and incident type 2 diabetes among French womenMartin Lajous, Laura Tondeur, Guy Fagherazzi, et al.
Diabetes Care|June 13, 2013
Childhood and adult secondhand smoke and type 2 diabetes in womenMartin Lajous, Laura Tondeur, Guy Fagherazzi, et al.
Annals of Epidemiology|June 24, 2021
Menarche characteristics in association with total and cause-specific mortality: a prospective cohort study of Mexican teachersSusana Lozano-Esparza, Erica C Jansen, Juan Eugenio Hernandez-Ávila, et al.
The Journal of Nutrition|May 4, 2019
Sugar-Sweetened Soda Consumption Increases Diabetes Risk Among Mexican WomenDalia Stern, Mónica Mazariegos, Eduardo Ortiz-Panozo, et al.
Diabetologia|November 16, 2013
Dietary acid load and risk of type 2 diabetes: the E3N-EPIC cohort studyGuy Fagherazzi, Alice Vilier, Fabrice Bonnet, et al.
American Journal of Epidemiology|July 2, 2013
Changes in fish consumption in midlife and the risk of coronary heart disease in men and womenMartin Lajous, Walter C Willett, James Robins, et al.
The American Journal of Clinical Nutrition|March 4, 2016
Flavonoid intake and incident hypertension in womenMartin Lajous, Emilie Rossignol, Guy Fagherazzi, et al.
Implementation Science Communications|September 5, 2020
Barriers and facilitators for colorectal cancer screening in a low-income urban community in Mexico CityKarla Unger-Saldaña, Minerva Saldaña-Tellez, Michael B Potter, et al.
American Journal of Public Health|September 22, 2017
Changes in Sugar-Sweetened Soda Consumption, Weight, and Waist Circumference: 2-Year Cohort of Mexican WomenDalia Stern, Nicole Middaugh, Megan S Rice, et al.
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