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Ecotoxicology and Environmental Safety|September 10, 2014
Distribution of mercury in Gypsy Cortinarius caperatus mushrooms from several populations: an efficient accumulator species and estimated intake of elementJerzy FalandyszJournal of Environmental Science and Health. Part C, Environmental Carcinogenesis & Ecotoxicology Reviews|September 11, 2008
Selenium in edible mushroomsJerzy FalandyszJournal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes|May 3, 2018
Mineral constituents in Leccinum scabrum from lowland locations in the central Europe and their relation to concentration in forest topsoilJerzy FalandyszBulletin of Environmental Contamination and Toxicology|February 29, 2012
Comments on "Determination of mercury, cadmium, lead, zinc, selenium and iron by ICP-OES in mushroom samples from around thermal power plant in Muğla, Turkey". doi:10.1007/s00128-011-0357-1Jerzy FalandyszEnvironmental Science and Pollution Research International|December 27, 2015
Mercury bio-extraction by fungus Coprinus comatus: a possible bioindicator and mycoremediator of polluted soils?Jerzy FalandyszChemosphere|October 20, 2022
Comment on "Worldwide basket survey of multielemental composition of white button mushroom Agaricus bisporus": The credibility of the concentration data reported for REE are questioned - are they reliable enough to be included in the database on nutrients in mushrooms?Jerzy FalandyszChemosphere|November 17, 2022
Letter to the editor: Comment on "multiannual monitoring (1974-2019) of rare earth elements in wild growing edible mushroom species in Polish forests" by Siwulski et al. https://doi.org/10.1016/j.chemosphere.2020.127173. A recurring question - What are the real concentrations and patterns of REE in mushrooms?Jerzy FalandyszJournal of Environmental Science and Health. Part A, Toxic/Hazardous Substances & Environmental Engineering|November 9, 2007
Dioxin-like compound load in bulk of Chlorofen--a technical chlorobiphenyl formulation from PolandJerzy FalandyszFood Chemistry|August 11, 2016
Mercury accumulation of three Lactarius mushroom speciesJerzy FalandyszEnvironmental Science and Pollution Research International|October 19, 2020
The effects of different cooking modes on the 137Cs, 40K, and total K content in Boletus edulis (King Bolete) mushroomsMartyna Saba, Jerzy FalandyszPageof 32