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Health & Place
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February 2, 2021
Planning and Public Health professionals' experiences of using the planning system to regulate hot food takeaway outlets in England: A qualitative study
Matthew Keeble, Thomas Burgoine, Martin White, et al.
Journal of Public Health (Oxford, England)
|
March 8, 2005
Predicted and observed cardiovascular disease in South Asians: application of FINRISK, Framingham and SCORE models to Newcastle Heart Project data
Raj Bhopal, Colin Fischbacher, Erkki Vartiainen, et al.
Plos One
|
August 31, 2017
Home food preparation practices, experiences and perceptions: A qualitative interview study with photo-elicitation
Susanna Mills, Martin White, Wendy Wrieden, et al.
The Milbank Quarterly
|
June 17, 2011
Assessing the evaluability of complex public health interventions: five questions for researchers, funders, and policymakers
David Ogilvie, Steven Cummins, Mark Petticrew, et al.
BMJ Open
|
March 5, 2019
Support for, and perceived effectiveness of, the UK soft drinks industry levy among UK adults: cross-sectional analysis of the International Food Policy Study
David Pell, Tarra Penney, David Hammond, et al.
Systematic Reviews
|
April 16, 2015
Systematic review of the health and social determinants and outcomes of home cooking: protocol
Susanna Mills, Martin White, Shannon Robalino, et al.
Health & Place
|
May 6, 2019
How does local government use the planning system to regulate hot food takeaway outlets? A census of current practice in England using document review
Matthew Keeble, Thomas Burgoine, Martin White, et al.
BMC Public Health
|
January 13, 2025
Using group model building to frame the commercial determinants of dietary behaviour in adolescence - findings from online system mapping workshops with adolescents, policymakers and public health practitioners in the Southwest of England
Yanaina Chavez-Ugalde, Frank De Vocht, Russell Jago, et al.
Bulletin of the World Health Organization
|
October 7, 2016
Group-based microfinance for collective empowerment: a systematic review of health impacts
Lois Orton, Andy Pennington, Shilpa Nayak, et al.
Journal of Epidemiology and Community Health
|
October 16, 2004
Does rear seat belt use vary according to socioeconomic status?
Frances Colgan, Amy Gospel, Jo Petrie, et al.
Page
of 35
Search research articles
Search
Showing results (101-110 of 341) with videos related to
Sort By:
Page
of 35
Health & Place
|
February 2, 2021
Planning and Public Health professionals' experiences of using the planning system to regulate hot food takeaway outlets in England: A qualitative study
Matthew Keeble, Thomas Burgoine, Martin White, et al.
Journal of Public Health (Oxford, England)
|
March 8, 2005
Predicted and observed cardiovascular disease in South Asians: application of FINRISK, Framingham and SCORE models to Newcastle Heart Project data
Raj Bhopal, Colin Fischbacher, Erkki Vartiainen, et al.
Plos One
|
August 31, 2017
Home food preparation practices, experiences and perceptions: A qualitative interview study with photo-elicitation
Susanna Mills, Martin White, Wendy Wrieden, et al.
The Milbank Quarterly
|
June 17, 2011
Assessing the evaluability of complex public health interventions: five questions for researchers, funders, and policymakers
David Ogilvie, Steven Cummins, Mark Petticrew, et al.
BMJ Open
|
March 5, 2019
Support for, and perceived effectiveness of, the UK soft drinks industry levy among UK adults: cross-sectional analysis of the International Food Policy Study
David Pell, Tarra Penney, David Hammond, et al.
Systematic Reviews
|
April 16, 2015
Systematic review of the health and social determinants and outcomes of home cooking: protocol
Susanna Mills, Martin White, Shannon Robalino, et al.
Health & Place
|
May 6, 2019
How does local government use the planning system to regulate hot food takeaway outlets? A census of current practice in England using document review
Matthew Keeble, Thomas Burgoine, Martin White, et al.
BMC Public Health
|
January 13, 2025
Using group model building to frame the commercial determinants of dietary behaviour in adolescence - findings from online system mapping workshops with adolescents, policymakers and public health practitioners in the Southwest of England
Yanaina Chavez-Ugalde, Frank De Vocht, Russell Jago, et al.
Bulletin of the World Health Organization
|
October 7, 2016
Group-based microfinance for collective empowerment: a systematic review of health impacts
Lois Orton, Andy Pennington, Shilpa Nayak, et al.
Journal of Epidemiology and Community Health
|
October 16, 2004
Does rear seat belt use vary according to socioeconomic status?
Frances Colgan, Amy Gospel, Jo Petrie, et al.
Page
of 35