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Martin Wiedmann

Showing results (1-10 of 397) with videos related to

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Journal of AOAC International|May 7, 2002
Molecular subtyping methods for Listeria monocytogenesMartin Wiedmann
Nutrition Reviews|July 30, 2002
Subtyping of bacterial foodborne pathogensMartin Wiedmann
Preventive Veterinary Medicine|December 8, 2014
Starting from the bench--prevention and control of foodborne and zoonotic diseasesKitiya Vongkamjan, Martin Wiedmann
Journal of Food Protection|May 19, 2020
Detection and Prevalence of Listeria in U.S. Produce Packinghouses and Fresh-Cut FacilitiesGenevieve Sullivan, Martin Wiedmann
Toxins|April 28, 2016
Dynamic Duo-The Salmonella Cytolethal Distending Toxin Combines ADP-Ribosyltransferase and Nuclease Activities in a Novel Form of the Cytolethal Distending ToxinRachel Miller, Martin Wiedmann
JDS Communications|July 1, 2026
An assessment of US dairy industry needs for digital tools in food safety and quality managementJun Su, Martin Wiedmann
Current Opinion in Biotechnology|April 1, 2014
Environmental responses and phage susceptibility in foodborne pathogens: implications for improving applications in food safetyThomas Denes, Martin Wiedmann
Foodborne Pathogens and Disease|November 19, 2008
Contributions of six lineage-specific internalin-like genes to invasion efficiency of Listeria monocytogenesSara R Milillo, Martin Wiedmann
Journal of Dairy Science|March 4, 2026
Moving the dial on Listeria monocytogenes in the dairy industry: Managing risks for consumers and processorsCaroline R Yates, Martin Wiedmann
Mbio|August 27, 2020
Cereulide Synthetase Acquisition and Loss Events within the Evolutionary History of Group III <i>Bacillus cereus Sensu Lato</i> Facilitate the Transition between Emetic and Diarrheal Foodborne PathogensLaura M Carroll, Martin Wiedmann
Pageof 40

Showing results (1-10 of 397) with videos related to

Sort By:
Pageof 40
Journal of AOAC International|May 7, 2002
Molecular subtyping methods for Listeria monocytogenesMartin Wiedmann
Nutrition Reviews|July 30, 2002
Subtyping of bacterial foodborne pathogensMartin Wiedmann
Preventive Veterinary Medicine|December 8, 2014
Starting from the bench--prevention and control of foodborne and zoonotic diseasesKitiya Vongkamjan, Martin Wiedmann
Journal of Food Protection|May 19, 2020
Detection and Prevalence of Listeria in U.S. Produce Packinghouses and Fresh-Cut FacilitiesGenevieve Sullivan, Martin Wiedmann
Toxins|April 28, 2016
Dynamic Duo-The Salmonella Cytolethal Distending Toxin Combines ADP-Ribosyltransferase and Nuclease Activities in a Novel Form of the Cytolethal Distending ToxinRachel Miller, Martin Wiedmann
JDS Communications|July 1, 2026
An assessment of US dairy industry needs for digital tools in food safety and quality managementJun Su, Martin Wiedmann
Current Opinion in Biotechnology|April 1, 2014
Environmental responses and phage susceptibility in foodborne pathogens: implications for improving applications in food safetyThomas Denes, Martin Wiedmann
Foodborne Pathogens and Disease|November 19, 2008
Contributions of six lineage-specific internalin-like genes to invasion efficiency of Listeria monocytogenesSara R Milillo, Martin Wiedmann
Journal of Dairy Science|March 4, 2026
Moving the dial on Listeria monocytogenes in the dairy industry: Managing risks for consumers and processorsCaroline R Yates, Martin Wiedmann
Mbio|August 27, 2020
Cereulide Synthetase Acquisition and Loss Events within the Evolutionary History of Group III <i>Bacillus cereus Sensu Lato</i> Facilitate the Transition between Emetic and Diarrheal Foodborne PathogensLaura M Carroll, Martin Wiedmann
Pageof 40