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Journal of Food Protection
|
August 2, 2024
Developing an Agent-Based Model that Predicts Listeria spp. Transmission to Assess Listeria Control Strategies in Retail Stores
YeonJin Jung, Chenhao Qian, Cecil Barnett-Neefs, et al.
Emerging Infectious Diseases
|
August 23, 2022
Laboratory Misidentifications Resulting from Taxonomic Changes to Bacillus cereus Group Species, 2018-2022
Laura M Carroll, Itumeleng Matle, Jasna Kovac, et al.
Foodborne Pathogens and Disease
|
March 24, 2007
Evaluation of the pathogenicity of Listeria spp. in Caenorhabditis elegans
Stacyann Forrester, Sara Rose Milillo, Wendy A Hoose, et al.
Applied and Environmental Microbiology
|
January 14, 2018
Intraclade Variability in Toxin Production and Cytotoxicity of Bacillus cereus Group Type Strains and Dairy-Associated Isolates
Rachel A Miller, Jiahui Jian, Sarah M Beno, et al.
Applied and Environmental Microbiology
|
June 28, 2015
Whole-Genome Sequencing Allows for Improved Identification of Persistent Listeria monocytogenes in Food-Associated Environments
Matthew J Stasiewicz, Haley F Oliver, Martin Wiedmann, et al.
Journal of Food Protection
|
December 1, 2006
Growth and stress resistance variation in culture broth among Listeria monocytogenes strains of various serotypes and origins
Alexandra Lianou, Jarret D Stopforth, Yohan Yoon, et al.
Infection and Immunity
|
March 4, 2009
Listeria monocytogenes sigmaB modulates PrfA-mediated virulence factor expression
Juliane Ollinger, Barbara Bowen, Martin Wiedmann, et al.
Applied and Environmental Microbiology
|
April 5, 2003
Role of sigmaB in regulating the compatible solute uptake systems of Listeria monocytogenes: osmotic induction of opuC is sigmaB dependent
Katy R Fraser, David Sue, Martin Wiedmann, et al.
Journal of Food Protection
|
November 8, 2011
Comparison of public health impact of Listeria monocytogenes product-to-product and environment-to-product contamination of deli meats at retail
Abani K Pradhan, Renata Ivanek, Yrjö T Gröhn, et al.
Journal of Dairy Science
|
June 15, 2021
Development of predictive models evaluating the spoilage-delaying effect of a bioprotective culture on different yeast species in yogurt
Line Nielsen, Maria Rolighed, Ariel Buehler, et al.
Page
of 40
Search research articles
Search
Showing results (151-160 of 397) with videos related to
Sort By:
Page
of 40
Journal of Food Protection
|
August 2, 2024
Developing an Agent-Based Model that Predicts Listeria spp. Transmission to Assess Listeria Control Strategies in Retail Stores
YeonJin Jung, Chenhao Qian, Cecil Barnett-Neefs, et al.
Emerging Infectious Diseases
|
August 23, 2022
Laboratory Misidentifications Resulting from Taxonomic Changes to Bacillus cereus Group Species, 2018-2022
Laura M Carroll, Itumeleng Matle, Jasna Kovac, et al.
Foodborne Pathogens and Disease
|
March 24, 2007
Evaluation of the pathogenicity of Listeria spp. in Caenorhabditis elegans
Stacyann Forrester, Sara Rose Milillo, Wendy A Hoose, et al.
Applied and Environmental Microbiology
|
January 14, 2018
Intraclade Variability in Toxin Production and Cytotoxicity of Bacillus cereus Group Type Strains and Dairy-Associated Isolates
Rachel A Miller, Jiahui Jian, Sarah M Beno, et al.
Applied and Environmental Microbiology
|
June 28, 2015
Whole-Genome Sequencing Allows for Improved Identification of Persistent Listeria monocytogenes in Food-Associated Environments
Matthew J Stasiewicz, Haley F Oliver, Martin Wiedmann, et al.
Journal of Food Protection
|
December 1, 2006
Growth and stress resistance variation in culture broth among Listeria monocytogenes strains of various serotypes and origins
Alexandra Lianou, Jarret D Stopforth, Yohan Yoon, et al.
Infection and Immunity
|
March 4, 2009
Listeria monocytogenes sigmaB modulates PrfA-mediated virulence factor expression
Juliane Ollinger, Barbara Bowen, Martin Wiedmann, et al.
Applied and Environmental Microbiology
|
April 5, 2003
Role of sigmaB in regulating the compatible solute uptake systems of Listeria monocytogenes: osmotic induction of opuC is sigmaB dependent
Katy R Fraser, David Sue, Martin Wiedmann, et al.
Journal of Food Protection
|
November 8, 2011
Comparison of public health impact of Listeria monocytogenes product-to-product and environment-to-product contamination of deli meats at retail
Abani K Pradhan, Renata Ivanek, Yrjö T Gröhn, et al.
Journal of Dairy Science
|
June 15, 2021
Development of predictive models evaluating the spoilage-delaying effect of a bioprotective culture on different yeast species in yogurt
Line Nielsen, Maria Rolighed, Ariel Buehler, et al.
Page
of 40