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Applied and Environmental Microbiology
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December 21, 2010
Variation in Listeria monocytogenes dose responses in relation to subtypes encoding a full-length or truncated internalin A
Yuhuan Chen, William H Ross, Richard C Whiting, et al.
Scientific Reports
|
April 24, 2025
An agent-based model of COVID- 19 in the food industry for assessing public health and economic impacts of infection control strategies
Christopher Henry, Ece Bulut, Sarah I Murphy, et al.
Toxins
|
November 23, 2019
Pre-Harvest Survival and Post-Harvest Chlorine Tolerance of Enterohemorrhagic <i>Escherichia coli</i> on Lettuce
Deepti Tyagi, Autumn L Kraft, Sara Levadney Smith, et al.
ISME Communications
|
November 8, 2023
Weather stressors correlate with Escherichia coli and Salmonella enterica persister formation rates in the phyllosphere: a mathematical modeling study
Maria T Brandl, Renata Ivanek, Nerion Zekaj, et al.
Food Microbiology
|
September 10, 2013
Salmonella bacteriophage diversity reflects host diversity on dairy farms
Andrea I Moreno Switt, Henk C den Bakker, Kitiya Vongkamjan, et al.
Science (New York, N.Y.)
|
May 30, 2020
A phage-encoded anti-CRISPR enables complete evasion of type VI-A CRISPR-Cas immunity
Alexander J Meeske, Ning Jia, Alice K Cassel, et al.
Antibiotics (Basel, Switzerland)
|
July 27, 2022
Effect of Intramammary Dry Cow Antimicrobial Treatment on Fresh Cow's Milk Microbiota in California Commercial Dairies
Carl Basbas, Sharif Aly, Emmanuel Okello, et al.
Veterinary Medicine and Science
|
February 3, 2022
Characterization of Listeria monocytogenes isolated from wildlife in central New York
Tong Chen, Renato H Orsi, Ruixi Chen, et al.
Journal of Dairy Science
|
September 5, 2025
Clostridium tyrobutyricum strains exhibit high genetic diversity and differ in their ability to cause late blowing defect in washed-curd cheese
Aljoša Trmčić, Lucija Prinčič, Magdalena Pajor, et al.
Journal of Food Protection
|
February 5, 2005
Low prevalence of Listeria monocytogenes in human stool
Brian D Sauders, David Pettit, Brian Currie, et al.
Page
of 39
Search research articles
Search
Showing results (301-310 of 390) with videos related to
Sort By:
Page
of 39
Applied and Environmental Microbiology
|
December 21, 2010
Variation in Listeria monocytogenes dose responses in relation to subtypes encoding a full-length or truncated internalin A
Yuhuan Chen, William H Ross, Richard C Whiting, et al.
Scientific Reports
|
April 24, 2025
An agent-based model of COVID- 19 in the food industry for assessing public health and economic impacts of infection control strategies
Christopher Henry, Ece Bulut, Sarah I Murphy, et al.
Toxins
|
November 23, 2019
Pre-Harvest Survival and Post-Harvest Chlorine Tolerance of Enterohemorrhagic <i>Escherichia coli</i> on Lettuce
Deepti Tyagi, Autumn L Kraft, Sara Levadney Smith, et al.
ISME Communications
|
November 8, 2023
Weather stressors correlate with Escherichia coli and Salmonella enterica persister formation rates in the phyllosphere: a mathematical modeling study
Maria T Brandl, Renata Ivanek, Nerion Zekaj, et al.
Food Microbiology
|
September 10, 2013
Salmonella bacteriophage diversity reflects host diversity on dairy farms
Andrea I Moreno Switt, Henk C den Bakker, Kitiya Vongkamjan, et al.
Science (New York, N.Y.)
|
May 30, 2020
A phage-encoded anti-CRISPR enables complete evasion of type VI-A CRISPR-Cas immunity
Alexander J Meeske, Ning Jia, Alice K Cassel, et al.
Antibiotics (Basel, Switzerland)
|
July 27, 2022
Effect of Intramammary Dry Cow Antimicrobial Treatment on Fresh Cow's Milk Microbiota in California Commercial Dairies
Carl Basbas, Sharif Aly, Emmanuel Okello, et al.
Veterinary Medicine and Science
|
February 3, 2022
Characterization of Listeria monocytogenes isolated from wildlife in central New York
Tong Chen, Renato H Orsi, Ruixi Chen, et al.
Journal of Dairy Science
|
September 5, 2025
Clostridium tyrobutyricum strains exhibit high genetic diversity and differ in their ability to cause late blowing defect in washed-curd cheese
Aljoša Trmčić, Lucija Prinčič, Magdalena Pajor, et al.
Journal of Food Protection
|
February 5, 2005
Low prevalence of Listeria monocytogenes in human stool
Brian D Sauders, David Pettit, Brian Currie, et al.
Page
of 39