Showing results (1-10 of 32) with videos related to
Sort By:
Pageof 4
PM & R : the Journal of Injury, Function, and Rehabilitation|November 24, 2012
The exercise prescription: a tool to improve physical activityEdward M Phillips, Mary A KennedyBMJ Open Sport & Exercise Medicine|October 27, 2018
Bridging the gap between clinicians and fitness professionals: a challenge to implementing exercise as medicineRachele Pojednic, Amy Bantham, Fred Arnstein, et al.Medical Education Online|July 27, 2014
Physical activity counseling in medical school education: a systematic reviewMarie L Dacey, Mary A Kennedy, Rani Polak, et al.Medical Teacher|November 10, 2012
The impact of lifestyle medicine continuing education on provider knowledge, attitudes, and counseling behaviorsMarie Dacey, Fredrick Arnstein, Mary A Kennedy, et al.Calcified Tissue International|December 3, 2023
Nutrition Interventions on Muscle-Related Components of Sarcopenia in Females: A Systematic Review of Randomized Controlled TrialsMargaret Thornton, Marc Sim, Mary A Kennedy, et al.Cancer Control : Journal of the Moffitt Cancer Center|May 12, 2026
"It Was Part of the Plan, so I Showed up": An Exploration of Patient Experiences With an Embedded Exercise Referral Process During Cancer TreatmentMary A Kennedy, Jack Dalla Via, Kim Edmunds, et al.Journal of Science and Medicine in Sport|July 28, 2016
Practice patterns, counseling and promotion of physical activity by sports medicine physiciansRachele M Pojednic, Rani Polak, Fred Arnstein, et al.International Journal of Environmental Research and Public Health|March 11, 2023
Running Marathons in High School: A 5-Year Review of Injury in a Structured Training ProgramMary A Kennedy, Lauren V Fortington, Matt Penney, et al.Frontiers in Sports and Active Living|February 5, 2024
Exercise professional education, qualifications, and certifications: a content analysis of job postings in the United StatesRachele Pojednic, Devin P O'Neill, Molly G Flanagan, et al.Public Health Nutrition|January 5, 2013
Identifying whole grain foods: a comparison of different approaches for selecting more healthful whole grain productsRebecca S Mozaffarian, Rebekka M Lee, Mary A Kennedy, et al.Pageof 4