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Journal of the American Dietetic Association|December 24, 2008
Motivators and barriers to prenatal supplement use among minority women in the United StatesJudith Tessema, Maria Elena Jefferds, Mary Cogswell, et al.
Public Health Nutrition|May 24, 2008
Worldwide prevalence of anaemia, WHO Vitamin and Mineral Nutrition Information System, 1993-2005Erin McLean, Mary Cogswell, Ines Egli, et al.
Revista Panamericana De Salud Publica = Pan American Journal of Public Health|January 10, 2013
Progress toward sodium reduction in the United StatesJessica Levings, Mary Cogswell, Christine J Curtis, et al.
Preventive Medicine Reports|February 5, 2016
Sodium content of popular commercially processed and restaurant foods in the United StatesJaspreet K C Ahuja, Shirley Wasswa-Kintu, David B Haytowitz, et al.
Journal of the Academy of Nutrition and Dietetics|November 18, 2018
Comparison of Label and Laboratory Sodium Values in Popular Sodium-Contributing Foods in the United StatesJaspreet K C Ahuja, Ying Li, Melissa S Nickle, et al.
The American Journal of Clinical Nutrition|March 4, 2015
Sodium monitoring in commercially processed and restaurant foodsJaspreet K C Ahuja, Pamela R Pehrsson, David B Haytowitz, et al.
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