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Nutrition Reviews|July 7, 2011
The art of translating nutritional science into dietary guidance: history and evolution of the Dietary Guidelines for AmericansMary Lee Watts, Mary H Hager, Cheryl D Toner, et al.Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|April 28, 2009
Usefulness of nutrition facts label for persons with chronic kidney diseaseMary H Hager, Constance Geiger, Lois J Hill, et al.Pageof 1