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Pediatric Transplantation
|
July 1, 2020
Rapid resolution of colitis related to immunosuppressive medication after infliximab administration
Matthew Coghill, Mary Howell, Gonzalo Wallis, et al.
Cold Spring Harbor Protocols
|
August 11, 2022
Gynogenetic Production of Embryos in <i>Xenopus tropicalis</i> Using a Cold Shock Procedure: Rapid Screening Method for Gene Editing Phenotypes
Takuya Nakayama, Amanda Cox, Mary Howell, et al.
Cardiology in the Young
|
October 7, 2021
Body mass index and age are associated with ventricular end-diastolic pressure in adults with a Fontan circulation
Mary Howell, William E Anderson, Jorge Alegria, et al.
JACC. Case Reports
|
April 17, 2026
Transcatheter Left Ventricular Thrombectomy in a Critically Ill Child Using a Novel Retrieval Device
Niall Linnane, Mary Howell, Jolie J Britt, et al.
Journal of Food Protection
|
August 10, 2007
Implementation of compulsory hazard analysis critical control point system and its effect on concentrations of carcass and environmental surface bacterial indicators in United Kingdom red meat slaughterhouses
Michael L Hutchison, D John I Thomas, Alison H Small, et al.
Developmental Biology
|
September 7, 2016
no privacy, a Xenopus tropicalis mutant, is a model of human Hermansky-Pudlak Syndrome and allows visualization of internal organogenesis during tadpole development
Takuya Nakayama, Keisuke Nakajima, Amanda Cox, et al.
Sports (Basel, Switzerland)
|
June 19, 2018
Neuromuscular Adaptations Following Training and Protein Supplementation in a Group of Trained Weightlifters
Christopher Taber, Kevin Carroll, Brad DeWeese, et al.
Journal of Food Protection
|
December 26, 2006
Importance of airborne contamination during dressing of beef and lamb carcasses
Dean Burfoot, Robin Whyte, David Tinker, et al.
Journal of Food Protection
|
October 26, 2005
A comparison of wet-dry swabbing and excision sampling methods for microbiological testing of bovine, porcine, and ovine carcasses at red meat slaughterhouses
Michael L Hutchison, Lisa D Walters, Sheryl M Avery, et al.
International Journal of Food Microbiology
|
December 5, 2006
Decontamination of poultry carcasses using steam or hot water in combination with rapid cooling, chilling or freezing of carcass surfaces
Christian James, Stephen J James, Neil Hannay, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 11) with videos related to
Sort By:
Page
of 2
Pediatric Transplantation
|
July 1, 2020
Rapid resolution of colitis related to immunosuppressive medication after infliximab administration
Matthew Coghill, Mary Howell, Gonzalo Wallis, et al.
Cold Spring Harbor Protocols
|
August 11, 2022
Gynogenetic Production of Embryos in <i>Xenopus tropicalis</i> Using a Cold Shock Procedure: Rapid Screening Method for Gene Editing Phenotypes
Takuya Nakayama, Amanda Cox, Mary Howell, et al.
Cardiology in the Young
|
October 7, 2021
Body mass index and age are associated with ventricular end-diastolic pressure in adults with a Fontan circulation
Mary Howell, William E Anderson, Jorge Alegria, et al.
JACC. Case Reports
|
April 17, 2026
Transcatheter Left Ventricular Thrombectomy in a Critically Ill Child Using a Novel Retrieval Device
Niall Linnane, Mary Howell, Jolie J Britt, et al.
Journal of Food Protection
|
August 10, 2007
Implementation of compulsory hazard analysis critical control point system and its effect on concentrations of carcass and environmental surface bacterial indicators in United Kingdom red meat slaughterhouses
Michael L Hutchison, D John I Thomas, Alison H Small, et al.
Developmental Biology
|
September 7, 2016
no privacy, a Xenopus tropicalis mutant, is a model of human Hermansky-Pudlak Syndrome and allows visualization of internal organogenesis during tadpole development
Takuya Nakayama, Keisuke Nakajima, Amanda Cox, et al.
Sports (Basel, Switzerland)
|
June 19, 2018
Neuromuscular Adaptations Following Training and Protein Supplementation in a Group of Trained Weightlifters
Christopher Taber, Kevin Carroll, Brad DeWeese, et al.
Journal of Food Protection
|
December 26, 2006
Importance of airborne contamination during dressing of beef and lamb carcasses
Dean Burfoot, Robin Whyte, David Tinker, et al.
Journal of Food Protection
|
October 26, 2005
A comparison of wet-dry swabbing and excision sampling methods for microbiological testing of bovine, porcine, and ovine carcasses at red meat slaughterhouses
Michael L Hutchison, Lisa D Walters, Sheryl M Avery, et al.
International Journal of Food Microbiology
|
December 5, 2006
Decontamination of poultry carcasses using steam or hot water in combination with rapid cooling, chilling or freezing of carcass surfaces
Christian James, Stephen J James, Neil Hannay, et al.
Page
of 2