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Mary T Fletcher

Showing results (1-10 of 73) with videos related to

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Toxins|April 12, 2020
Food Safety and Natural ToxinsMary T Fletcher, Gabriele Netzel
Journal of Agricultural and Food Chemistry|May 29, 2010
Analysis of daphnane orthoesters in poisonous Australian pimelea species by liquid chromatography-tandem mass spectrometrySharon Chow, Mary T Fletcher, Ross A McKenzie
Journal of Agricultural and Food Chemistry|May 15, 2014
Effect of increasing low-dose simplexin exposure in cattle consuming Pimelea trichostachyaMary T Fletcher, Sharon Chow, Selina M Ossedryver
Journal of Agricultural and Food Chemistry|April 9, 2014
Suspected pyrrolizidine alkaloid hepatotoxicosis in wild southern hairy-nosed wombats (Lasiorhinus latifrons)Lucy Woolford, Mary T Fletcher, Wayne S J Boardman
Plants (Basel, Switzerland)|June 10, 2023
Factors Affecting the Germination Ecology of <i>Pimelea trichostachya</i> and Its Relationship to Field EmergenceRashid Saleem, Shane Campbell, Mary T Fletcher, et al.
Toxicon : Official Journal of the International Society on Toxinology|July 31, 2020
A review on Pimelea poisoning of livestockRussell J Gordon, Natasha L Hungerford, Bronwyn Laycock, et al.
Toxins|June 2, 2021
Degradation of the Indospicine Toxin from <i>Indigofera spicata</i> by a Mixed Population of Rumen BacteriaRosalind A Gilbert, Gabriele Netzel, Kerri Chandra, et al.
Journal of Agricultural and Food Chemistry|December 9, 2008
Pyrrolizidine alkaloids in Crotalaria taxa from northern Australia: risk to grazing livestockMary T Fletcher, Ross A McKenzie, Barry J Blaney, et al.
Plants (Basel, Switzerland)|May 25, 2024
Chemical Management Strategies of <i>Pimelea trichostachya</i> Lindl. Using Pre- and Post-Emergence HerbicidesRashid Saleem, Shane Campbell, Mary T Fletcher, et al.
Foods (Basel, Switzerland)|April 13, 2018
Chemical and Nutritional Composition of Terminalia ferdinandiana (Kakadu Plum) Kernels: A Novel Nutrition SourceSaleha Akter, Michael E Netzel, Mary T Fletcher, et al.
Pageof 8

Showing results (1-10 of 73) with videos related to

Sort By:
Pageof 8
Toxins|April 12, 2020
Food Safety and Natural ToxinsMary T Fletcher, Gabriele Netzel
Journal of Agricultural and Food Chemistry|May 29, 2010
Analysis of daphnane orthoesters in poisonous Australian pimelea species by liquid chromatography-tandem mass spectrometrySharon Chow, Mary T Fletcher, Ross A McKenzie
Journal of Agricultural and Food Chemistry|May 15, 2014
Effect of increasing low-dose simplexin exposure in cattle consuming Pimelea trichostachyaMary T Fletcher, Sharon Chow, Selina M Ossedryver
Journal of Agricultural and Food Chemistry|April 9, 2014
Suspected pyrrolizidine alkaloid hepatotoxicosis in wild southern hairy-nosed wombats (Lasiorhinus latifrons)Lucy Woolford, Mary T Fletcher, Wayne S J Boardman
Plants (Basel, Switzerland)|June 10, 2023
Factors Affecting the Germination Ecology of <i>Pimelea trichostachya</i> and Its Relationship to Field EmergenceRashid Saleem, Shane Campbell, Mary T Fletcher, et al.
Toxicon : Official Journal of the International Society on Toxinology|July 31, 2020
A review on Pimelea poisoning of livestockRussell J Gordon, Natasha L Hungerford, Bronwyn Laycock, et al.
Toxins|June 2, 2021
Degradation of the Indospicine Toxin from <i>Indigofera spicata</i> by a Mixed Population of Rumen BacteriaRosalind A Gilbert, Gabriele Netzel, Kerri Chandra, et al.
Journal of Agricultural and Food Chemistry|December 9, 2008
Pyrrolizidine alkaloids in Crotalaria taxa from northern Australia: risk to grazing livestockMary T Fletcher, Ross A McKenzie, Barry J Blaney, et al.
Plants (Basel, Switzerland)|May 25, 2024
Chemical Management Strategies of <i>Pimelea trichostachya</i> Lindl. Using Pre- and Post-Emergence HerbicidesRashid Saleem, Shane Campbell, Mary T Fletcher, et al.
Foods (Basel, Switzerland)|April 13, 2018
Chemical and Nutritional Composition of Terminalia ferdinandiana (Kakadu Plum) Kernels: A Novel Nutrition SourceSaleha Akter, Michael E Netzel, Mary T Fletcher, et al.
Pageof 8