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Pharmaceutics
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October 29, 2025
Fabrication and Characterization of Curcumin-Complexed Nanoparticles Using Coconut Protein Nanoparticles
Leila Ziaeifar, Maryam Salami, Gholamreza Askari, et al.
Frontiers in Plant Science
|
April 3, 2024
Dissection of quantitative trait nucleotides and candidate genes associated with agronomic and yield-related traits under drought stress in rapeseed varieties: integration of genome-wide association study and transcriptomic analysis
Maryam Salami, Bahram Heidari, Bahram Alizadeh, et al.
Carbohydrate Polymers
|
July 24, 2024
Arabinoxylo-oligosaccharides production from unexploited agro-industrial sesame (Sesamum indicum L.) hulls waste
Mona Miran, Maryam Salami, Mohammad Saeid Yarmand, et al.
Pharmaceutics
|
February 27, 2026
Development of a Raft-Forming System Using <i>Plantago major</i> Mucilage as a Natural Polymer for Sustained Gastric Release of <i>Artemisia annua</i> L. Phenolic Extract
Leila Ziaeifar, Maryam Salami, Gholamreza Askari, et al.
International Journal of Biological Macromolecules
|
June 27, 2025
Hydrogel composite for curcumin encapsulation using whey protein isolate and arabinoxylan extracted from sesame hull waste
Amirhossein Farshchi-Andisi, Maryam Salami, Mona Miran, et al.
Electronic Physician
|
October 30, 2016
The effects of vitamin D supplementation on adiponectin level and insulin resistance in first-degree relatives of subjects with type 2 diabetes: a randomized double-blinded controlled trial
Seyed Mohammad Mohammadi, Seyed Ahmad Eghbali, Sedighah Soheilikhah, et al.
Scientific Reports
|
January 11, 2022
Invitro bioprocessing of corn as poultry feed additive by the influence of carbohydrate hydrolyzing metagenome derived enzyme cocktail
Seyed Hossein Mousavi, Seyedeh Fatemeh Sadeghian Motahar, Maryam Salami, et al.
Drug Delivery
|
January 22, 2026
Development and evaluation of alginate-based gastroretentive raft-forming systems enabling sustained release of propolis in gastric ulcer treatment
Haniye Takbirgou, Maryam Salami, Gholamreza Askari, et al.
Plant Foods for Human Nutrition (Dordrecht, Netherlands)
|
September 29, 2016
Antioxidant and Anticancer Activities of Walnut (Juglans regia L.) Protein Hydrolysates Using Different Proteases
Raheleh Jahanbani, S Mahmood Ghaffari, Maryam Salami, et al.
Food Research International (Ottawa, Ont.)
|
November 27, 2024
Characterization of physicochemical properties of mung bean protein isolate and κ-carrageenan hydrogel as a delivery system for propolis extract
Amin Sabouri Moghadam, Maryam Sadat Mirmohammad Meiguni, Maryam Salami, et al.
Page
of 6
Search research articles
Search
Showing results (31-40 of 51) with videos related to
Sort By:
Page
of 6
Pharmaceutics
|
October 29, 2025
Fabrication and Characterization of Curcumin-Complexed Nanoparticles Using Coconut Protein Nanoparticles
Leila Ziaeifar, Maryam Salami, Gholamreza Askari, et al.
Frontiers in Plant Science
|
April 3, 2024
Dissection of quantitative trait nucleotides and candidate genes associated with agronomic and yield-related traits under drought stress in rapeseed varieties: integration of genome-wide association study and transcriptomic analysis
Maryam Salami, Bahram Heidari, Bahram Alizadeh, et al.
Carbohydrate Polymers
|
July 24, 2024
Arabinoxylo-oligosaccharides production from unexploited agro-industrial sesame (Sesamum indicum L.) hulls waste
Mona Miran, Maryam Salami, Mohammad Saeid Yarmand, et al.
Pharmaceutics
|
February 27, 2026
Development of a Raft-Forming System Using <i>Plantago major</i> Mucilage as a Natural Polymer for Sustained Gastric Release of <i>Artemisia annua</i> L. Phenolic Extract
Leila Ziaeifar, Maryam Salami, Gholamreza Askari, et al.
International Journal of Biological Macromolecules
|
June 27, 2025
Hydrogel composite for curcumin encapsulation using whey protein isolate and arabinoxylan extracted from sesame hull waste
Amirhossein Farshchi-Andisi, Maryam Salami, Mona Miran, et al.
Electronic Physician
|
October 30, 2016
The effects of vitamin D supplementation on adiponectin level and insulin resistance in first-degree relatives of subjects with type 2 diabetes: a randomized double-blinded controlled trial
Seyed Mohammad Mohammadi, Seyed Ahmad Eghbali, Sedighah Soheilikhah, et al.
Scientific Reports
|
January 11, 2022
Invitro bioprocessing of corn as poultry feed additive by the influence of carbohydrate hydrolyzing metagenome derived enzyme cocktail
Seyed Hossein Mousavi, Seyedeh Fatemeh Sadeghian Motahar, Maryam Salami, et al.
Drug Delivery
|
January 22, 2026
Development and evaluation of alginate-based gastroretentive raft-forming systems enabling sustained release of propolis in gastric ulcer treatment
Haniye Takbirgou, Maryam Salami, Gholamreza Askari, et al.
Plant Foods for Human Nutrition (Dordrecht, Netherlands)
|
September 29, 2016
Antioxidant and Anticancer Activities of Walnut (Juglans regia L.) Protein Hydrolysates Using Different Proteases
Raheleh Jahanbani, S Mahmood Ghaffari, Maryam Salami, et al.
Food Research International (Ottawa, Ont.)
|
November 27, 2024
Characterization of physicochemical properties of mung bean protein isolate and κ-carrageenan hydrogel as a delivery system for propolis extract
Amin Sabouri Moghadam, Maryam Sadat Mirmohammad Meiguni, Maryam Salami, et al.
Page
of 6