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Nutrition and Cancer
|
April 25, 2026
Fatty Acid Intake and Bladder Cancer Risk: A Multicenter Case-Control Study in Iran
Monireh Sadat Seyyedsalehi, Maryam Hadji, Hamideh Rashidian, et al.
Anesthesiology and Pain Medicine
|
April 29, 2015
Comparing the effect of topical anesthesia and retrobulbar block with intravenous sedation on hemodynamic changes and satisfaction in patients undergoing cataract surgery (phaco method)
Soudabeh Haddadi, Shideh Marzban, Baharak Fazeli, et al.
Waste Management & Research : the Journal of the International Solid Wastes and Public Cleansing Association, ISWA
|
September 21, 2022
Food waste perceptions and reported behaviours during the first wave of the COVID-19 pandemic: Evidence from Bosnia and Herzegovina
Željko Vaško, Aleksandar Ostojić, Tarek Ben Hassen, et al.
Diabetes
|
July 29, 2006
Impaired NH2-terminal processing of human proislet amyloid polypeptide by the prohormone convertase PC2 leads to amyloid formation and cell death
Lucy Marzban, Christopher J Rhodes, Donald F Steiner, et al.
Colloids and Surfaces. B, Biointerfaces
|
November 9, 2015
Optimizing the therapeutic efficacy of cisplatin PEGylated liposomes via incorporation of different DPPG ratios: In vitro and in vivo studies
Ehsan Marzban, Seyedeh Hoda Alavizadeh, Maral Ghiadi, et al.
Journal of Neurosurgical Anesthesiology
|
July 25, 2012
A method for estimating zero-flow pressure and intracranial pressure
Caren Marzban, Paul R Illian, David Morison, et al.
ACS Omega
|
February 6, 2023
Changes in Selected Organic and Inorganic Compounds in the Hydrothermal Carbonization Process Liquid While in Storage
Nader Marzban, Judy A Libra, Vera Susanne Rotter, et al.
Current Molecular Medicine
|
May 3, 2016
Lysosomal Acid Phosphatase Biosynthesis and Dysfunction: A Mini Review Focused on Lysosomal Enzyme Dysfunction in Brain
N Ashtari, X Jiao, M Rahimi-Balaei, et al.
Acta Biochimica Polonica
|
September 22, 2005
Biotechnology of temperate fruit trees and grapevines
Margit Laimer, Duarte Mendonça, Fatemeh Maghuly, et al.
Molecular Nutrition & Food Research
|
August 8, 2008
Identification of four IgE-reactive proteins in raspberry (Rubus ideaeus L.)
Gorji Marzban, Anita Herndl, Daniel Kolarich, et al.
Page
of 53
Search research articles
Search
Showing results (311-320 of 528) with videos related to
Sort By:
Page
of 53
Nutrition and Cancer
|
April 25, 2026
Fatty Acid Intake and Bladder Cancer Risk: A Multicenter Case-Control Study in Iran
Monireh Sadat Seyyedsalehi, Maryam Hadji, Hamideh Rashidian, et al.
Anesthesiology and Pain Medicine
|
April 29, 2015
Comparing the effect of topical anesthesia and retrobulbar block with intravenous sedation on hemodynamic changes and satisfaction in patients undergoing cataract surgery (phaco method)
Soudabeh Haddadi, Shideh Marzban, Baharak Fazeli, et al.
Waste Management & Research : the Journal of the International Solid Wastes and Public Cleansing Association, ISWA
|
September 21, 2022
Food waste perceptions and reported behaviours during the first wave of the COVID-19 pandemic: Evidence from Bosnia and Herzegovina
Željko Vaško, Aleksandar Ostojić, Tarek Ben Hassen, et al.
Diabetes
|
July 29, 2006
Impaired NH2-terminal processing of human proislet amyloid polypeptide by the prohormone convertase PC2 leads to amyloid formation and cell death
Lucy Marzban, Christopher J Rhodes, Donald F Steiner, et al.
Colloids and Surfaces. B, Biointerfaces
|
November 9, 2015
Optimizing the therapeutic efficacy of cisplatin PEGylated liposomes via incorporation of different DPPG ratios: In vitro and in vivo studies
Ehsan Marzban, Seyedeh Hoda Alavizadeh, Maral Ghiadi, et al.
Journal of Neurosurgical Anesthesiology
|
July 25, 2012
A method for estimating zero-flow pressure and intracranial pressure
Caren Marzban, Paul R Illian, David Morison, et al.
ACS Omega
|
February 6, 2023
Changes in Selected Organic and Inorganic Compounds in the Hydrothermal Carbonization Process Liquid While in Storage
Nader Marzban, Judy A Libra, Vera Susanne Rotter, et al.
Current Molecular Medicine
|
May 3, 2016
Lysosomal Acid Phosphatase Biosynthesis and Dysfunction: A Mini Review Focused on Lysosomal Enzyme Dysfunction in Brain
N Ashtari, X Jiao, M Rahimi-Balaei, et al.
Acta Biochimica Polonica
|
September 22, 2005
Biotechnology of temperate fruit trees and grapevines
Margit Laimer, Duarte Mendonça, Fatemeh Maghuly, et al.
Molecular Nutrition & Food Research
|
August 8, 2008
Identification of four IgE-reactive proteins in raspberry (Rubus ideaeus L.)
Gorji Marzban, Anita Herndl, Daniel Kolarich, et al.
Page
of 53