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Journal of Oleo Science|December 3, 2020
Synergistic Effects of Food Ingredients and Vegetable Oils on Thermal Isomerization of LycopeneMasaki Honda, Hakuto Kageyama, Takashi Hibino, et al.
The Journal of Toxicological Sciences|October 9, 2010
Accurate detection of drug-induced delayed ventricular repolarization with a suitable correction formula in Langendorff guinea pig heartMitsuyasu Tabo, Ryuichi Komatsu, Takehito Isobe, et al.
Scientific Reports|February 20, 2016
Critical role of the C5a-activated neutrophils in high-fat diet-induced vascular inflammationMizuko Osaka, Shunsuke Ito, Masaki Honda, et al.
Transplantation|February 21, 2013
Intravital imaging of neutrophil recruitment in hepatic ischemia-reperfusion injury in miceMasaki Honda, Takayuki Takeichi, Katsuhiro Asonuma, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho|February 1, 2021
Astaxanthin Z-isomer-rich diets enhance egg yolk pigmentation in laying hens compared to that in all-E-isomer-rich dietsMasaki Honda, Yuki Kawashima, Kazuaki Hirasawa, et al.
Applied Microbiology and Biotechnology|September 11, 2020
Morphological plasticity of hyperelongated cells caused by overexpression of translation elongation factor P in Synechococcus elongatus PCC7942Siripat Ngoennet, Sophon Sirisattha, Masaki Honda, et al.
Food Chemistry|February 8, 2018
Effect of thermal treatment and light irradiation on the stability of lycopene with high Z-isomers contentKazuya Murakami, Masaki Honda, Ryota Takemura, et al.
Journal of Nutritional Science and Vitaminology|September 1, 2020
Antioxidative and Antiglycative Properties of Mycosporine-Like Amino Acids-Containing Aqueous Extracts Derived from Edible Terrestrial CyanobacteriaChananwat Korteerakul, Masaki Honda, Siripat Ngoennet, et al.
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