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Experimental Biology and Medicine (Maywood, N.J.)|July 28, 2011
Dietary kakrol (Momordica dioica Roxb.) flesh inhibits triacylglycerol absorption and lowers the risk for development of fatty liver in ratsMasao Sato, Takatoshi Ueda, Kazuko Nagata, et al.
Journal of the American Heart Association|January 19, 2024
Higher Cholesterol Absorption Marker at Baseline Predicts Fewer Cardiovascular Events in Elderly Patients Receiving Hypercholesterolemia Treatment: The KEEP StudyMasanari Kuwabara, Jun Sasaki, Yasuyoshi Ouchi, et al.
No Shinkei Geka. Neurological Surgery|November 3, 2010
[A case of brain herniation due to delayed bone flap sinking]Ryogo Anei, Genki Uemori, Ryosuke Orimoto, et al.
The British Journal of Nutrition|June 9, 2016
Probiotic Lactobacillus gasseri SBT2055 improves glucose tolerance and reduces body weight gain in rats by stimulating energy expenditureBungo Shirouchi, Koji Nagao, Minami Umegatani, et al.
The Journal of Pharmacology and Experimental Therapeutics|May 27, 2004
Kaurene diterpene induces apoptosis in human leukemia cells partly through a caspase-8-dependent pathwayMasuo Kondoh, Ikue Suzuki, Masao Sato, et al.
The British Journal of Nutrition|November 6, 2007
Effects of milk fermented by Lactobacillus gasseri SBT2055 on adipocyte size in ratsMasao Sato, Kazunori Uzu, Takeshi Yoshida, et al.
Journal of Nutritional Science and Vitaminology|July 3, 2018
Quantities of Phospholipid Molecular Classes in Japanese Meals and Prediction of Their Sources by Multiple Regression AnalysisBungo Shirouchi, Rikako Yamanaka, Shoji Tanaka, et al.
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