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Genome Announcements|October 24, 2015
Draft Genome Sequence of the Polychlorinated Biphenyl-Degrading Bacterium Pseudomonas stutzeri KF716 (NBRC 110668)Jun Hirose, Atsushi Yamazoe, Akira Hosoyama, et al.
Genome Announcements|October 17, 2015
Draft Genome Sequence of the Polychlorinated Biphenyl-Degrading Bacterium Comamonas testosteroni KF712 (NBRC 110673)Jun Hirose, Atsushi Yamazoe, Akira Hosoyama, et al.
Eukaryotic Cell|November 3, 2011
Genome sequence of the white koji mold Aspergillus kawachii IFO 4308, used for brewing the Japanese distilled spirit shochuTaiki Futagami, Kazuki Mori, Ayaka Yamashita, et al.
Journal of Bioscience and Bioengineering|February 8, 2024
Overexpression of the DHA1 family, ChlH and ChlK, leads to enhanced dicarboxylic acids production in koji fungi, Aspergillus luchuensis mut. kawachii and Aspergillus oryzaeAtsushi Nishitani, Kentaro Hiramatsu, Chihiro Kadooka, et al.
Journal of Bioscience and Bioengineering|September 29, 2023
Expression of heterochromatin protein 1 affects citric acid production in Aspergillus luchuensis mut. kawachiiAtsushi Nishitani, Kentaro Hiramatsu, Chihiro Kadooka, et al.
Applied and Environmental Microbiology|December 16, 2014
Transcriptomic analysis of temperature responses of Aspergillus kawachii during barley koji productionTaiki Futagami, Kazuki Mori, Shotaro Wada, et al.
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