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IEEE Transactions on Systems, Man, and Cybernetics. Part B, Cybernetics : a Publication of the IEEE Systems, Man, and Cybernetics Society|June 11, 2011
A method for integrating expert knowledge when learning Bayesian networks from dataAndrés Cano, Andrés R Masegosa, Serafín Moral
Neurotherapeutics : the Journal of the American Society for Experimental Neurotherapeutics|January 23, 2024
ICA-27243 improves neuromuscular function and preserves motoneurons in the transgenic SOD1G93A miceVera M Masegosa, Xavier Navarro, Mireia Herrando-Grabulosa
Empirical Software Engineering|March 22, 2022
From anecdote to evidence: the relationship between personality and need for cognition of developersDaniel Russo, Andres R Masegosa, Klaas-Jan Stol
International Angiology : a Journal of the International Union of Angiology|February 5, 2009
Occurrence and management of chronic venous disease in primary health care in Spain. A comparison of DETECT-2006 with DETECT-2000F S Lozano, A Masegosa, J Alvarez, et al.
Journal of Neurosurgery|December 1, 1983
Epidermoid cyst occurring within a lumbosacral myelomeningocele. Case reportJ F Martinez-Lage, J Masegosa, J Sola, et al.
Journal of Nanoscience and Nanotechnology|April 2, 2010
Preparation and thermal-mechanical characterization of nanoclay-unsaturated polyester compositesS Calvo, M G Prolongo, C Salom, et al.
Journal of the Optical Society of America. A, Optics, Image Science, and Vision|November 19, 2003
Bessel-Gauss resonator with spherical output mirror: geometrical- and wave-optics analysisJulio C Gutiérrez-Vega, Rodolfo Rodríguez-Masegosa, Sabino Chávez-Cerda
Optics Express|July 8, 2009
Generation of Mathieu-Gauss modes with an axicon-based laser resonatorMartha B Alvarez-Elizondo, Rodolfo Rodríguez-Masegosa, Julio C Gutiérrez-Vega
Journal of Nanoscience and Nanotechnology|April 2, 2010
Curing and dynamic mechanical thermal properties of epoxy/clay nanocompositesM G Prolongo, F J Martínez-Casado, R M Masegosa, et al.
Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|August 3, 2013
Effect of processing by hydrostatic high pressure of two ready to heat vegetable meals and stability after refrigerated storageRosa Masegosa, Jonathan Delgado-Adámez, Rebeca Contador, et al.
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