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European Journal of Clinical Investigation|June 18, 2011
Predominant role of obesity/insulin resistance in oxidative stress developmentMassimo D'Archivio, Giovanni Annuzzi, Rosaria Varì, et al.
Journal of Medicinal Food|December 27, 2007
Phenolic compounds and antioxidant activity of Italian extra virgin olive oil Monti IbleiFabio Galvano, Luca La Fauci, Giulia Graziani, et al.
Plos One|October 12, 2013
ω3-PUFAs exert anti-inflammatory activity in visceral adipocytes from colorectal cancer patientsMassimo D'Archivio, Beatrice Scazzocchio, Stefania Giammarioli, et al.
Molecular Nutrition & Food Research|May 7, 2015
Protocatechuic acid activates key components of insulin signaling pathway mimicking insulin activityBeatrice Scazzocchio, Rosaria Varì, Carmelina Filesi, et al.
The Journal of Nutritional Biochemistry|June 26, 2007
Apoptosis induced by oxidized lipids is associated with up-regulation of p66Shc in intestinal Caco-2 cells: protective effects of phenolic compoundsClaudio Giovannini, Beatrice Scazzocchio, Paola Matarrese, et al.
Journal of Clinical Gastroenterology|October 20, 2004
Clinical evolution of celiac disease in Italy 1982-2002Massimo D'Archivio, Marco Silano, Corrado Fagnani, et al.
Frontiers in Immunology|June 27, 2017
Distinct Blood and Visceral Adipose Tissue Regulatory T Cell and Innate Lymphocyte Profiles Characterize Obesity and Colorectal CancerGloria Donninelli, Manuela Del Cornò, Marina Pierdominici, et al.
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