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The Science of the Total Environment|October 29, 2022
Ecological insights into the resilience of marine plastisphere throughout a storm disturbanceDzung Nguyen, Matan Masasa, Ofer Ovadia, et al.Microorganisms|January 8, 2025
Antibiotic Resistance in Vibrio Bacteria Associated with Red Spotting Disease in Sea Urchin Tripneustes gratilla (Echinodermata)Mayan Ben Natan, Matan Masasa, Nadav Shashar, et al.Microbiology Spectrum|July 21, 2022
Carbohydrate-Active Enzymes of a Novel Halotolerant Alkalihalobacillus Species for Hydrolysis of Starch and Other Algal PolysaccharidesMatan Masasa, Ariel Kushmaro, Helena Chernova, et al.Microbiology Spectrum|April 25, 2023
Spatial Succession Underlies Microbial Contribution to Food Digestion in the Gut of an Algivorous Sea UrchinMatan Masasa, Ariel Kushmaro, Dzung Nguyen, et al.The Science of the Total Environment|January 17, 2025
Unveiling the P-solubilizing potential of bacteria enriched from natural colonies of Red Sea Trichodesmium sppAnna-Neva Visser, Futing Zhang, Lior Guttman, et al.Frontiers in Microbiology|May 7, 2026
Microbial dynamics along nutrient flow and removal in an integrated multitrophic aquaculture systemDzung Nguyen, Ofer Ovadia, Matan Masasa, et al.Animal Microbiome|November 16, 2021
Mono-specific algal diets shape microbial networking in the gut of the sea urchin Tripneustes gratilla elatensisMatan Masasa, Ariel Kushmaro, Esti Kramarsky-Winter, et al.Pageof 1