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Mathilde Kersting

Showing results (1-10 of 167) with videos related to

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Public Health Nutrition|August 21, 2002
Assessment of breast-feeding promotion in hospitals and follow-up survey of mother-infant pairs in Germany: the SuSe StudyMathilde Kersting, Madeleine Dulon
Journal of Pediatric Gastroenterology and Nutrition|October 13, 2006
Effects of age and time on energy and macronutrient intake in German infants and young children: results of the DONALD studyAnnett Hilbig, Mathilde Kersting
Current Opinion in Clinical Nutrition and Metabolic Care|August 28, 2009
Soft drinks and body weight development in childhood: is there a relationship?Lars Libuda, Mathilde Kersting
Bundesgesundheitsblatt, Gesundheitsforschung, Gesundheitsschutz|June 28, 2018
[Breastfeeding and potential sensory imprinting]Mathilde Kersting, Erika Sievers
The Journal of Nutrition|October 7, 2004
Fortifying food with folic acid improves folate intake in German infants, children, and adolescentsWolfgang Sichert-Hellert, Mathilde Kersting
Annals of Nutrition & Metabolism|January 25, 2005
Vitamin and mineral supplements use in German children and adolescents between 1986 and 2003: results of the DONALD StudyWolfgang Sichert-Hellert, Mathilde Kersting
Journal of Pediatric Gastroenterology and Nutrition|March 1, 2005
Using the concept of Food Based Dietary Guidelines to Develop an Optimized Mixed Diet (OMD) for German children and adolescentsMathilde Kersting, Ute Alexy, Kerstin Clausen
Public Health Nutrition|March 19, 2010
Breakfast trends in children and adolescents: frequency and qualityUte Alexy, Meike Wicher, Mathilde Kersting
World Review of Nutrition and Dietetics|May 21, 2016
Critical Dietary Habits in Early Childhood: Principles and PracticeMathilde Kersting, Ute Alexy, Susanne Schürmann
Public Health Nutrition|August 5, 2009
Relative validity of a self-completion 24 h recall questionnaire to assess beverage consumption among schoolchildren aged 7 to 9 yearsRebecca Muckelbauer, Lars Libuda, Mathilde Kersting
Pageof 17

Showing results (1-10 of 167) with videos related to

Sort By:
Pageof 17
Public Health Nutrition|August 21, 2002
Assessment of breast-feeding promotion in hospitals and follow-up survey of mother-infant pairs in Germany: the SuSe StudyMathilde Kersting, Madeleine Dulon
Journal of Pediatric Gastroenterology and Nutrition|October 13, 2006
Effects of age and time on energy and macronutrient intake in German infants and young children: results of the DONALD studyAnnett Hilbig, Mathilde Kersting
Current Opinion in Clinical Nutrition and Metabolic Care|August 28, 2009
Soft drinks and body weight development in childhood: is there a relationship?Lars Libuda, Mathilde Kersting
Bundesgesundheitsblatt, Gesundheitsforschung, Gesundheitsschutz|June 28, 2018
[Breastfeeding and potential sensory imprinting]Mathilde Kersting, Erika Sievers
The Journal of Nutrition|October 7, 2004
Fortifying food with folic acid improves folate intake in German infants, children, and adolescentsWolfgang Sichert-Hellert, Mathilde Kersting
Annals of Nutrition & Metabolism|January 25, 2005
Vitamin and mineral supplements use in German children and adolescents between 1986 and 2003: results of the DONALD StudyWolfgang Sichert-Hellert, Mathilde Kersting
Journal of Pediatric Gastroenterology and Nutrition|March 1, 2005
Using the concept of Food Based Dietary Guidelines to Develop an Optimized Mixed Diet (OMD) for German children and adolescentsMathilde Kersting, Ute Alexy, Kerstin Clausen
Public Health Nutrition|March 19, 2010
Breakfast trends in children and adolescents: frequency and qualityUte Alexy, Meike Wicher, Mathilde Kersting
World Review of Nutrition and Dietetics|May 21, 2016
Critical Dietary Habits in Early Childhood: Principles and PracticeMathilde Kersting, Ute Alexy, Susanne Schürmann
Public Health Nutrition|August 5, 2009
Relative validity of a self-completion 24 h recall questionnaire to assess beverage consumption among schoolchildren aged 7 to 9 yearsRebecca Muckelbauer, Lars Libuda, Mathilde Kersting
Pageof 17