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Nutrients|November 27, 2021
Association between Self-Reported Gluten Avoidance and Irritable Bowel Syndrome: Findings of the NutriNet-Santé StudyAnouk Reuzé, Rosalie Delvert, Laëtitia Perrin, et al.International Journal of Epidemiology|June 16, 2023
Associations of meal timing, number of eating occasions and night-time fasting duration with incidence of type 2 diabetes in the NutriNet-Santé cohortAnna Palomar-Cros, Bernard Srour, Valentina A Andreeva, et al.European Journal of Nutrition|March 24, 2026
Associations of the updated nutrient profiling system underlying the Nutri-Score label with weight gain, overweight and obesity risk in the French NutriNet-Santé cohortBarthélemy Sarda, Florian Manneville, Clémentine Férard, et al.Plos One|April 10, 2014
New biomarkers of coffee consumption identified by the non-targeted metabolomic profiling of cohort study subjectsJoseph A Rothwell, Yoann Fillâtre, Jean-François Martin, et al.Nutrients|July 27, 2022
Nutritional Factors during and after Cancer: Impacts on Survival and Quality of LifeSébastien Salas, Vanessa Cottet, Laure Dossus, et al.The American Journal of Gastroenterology|June 16, 2018
Association Between Ultra-Processed Food Consumption and Functional Gastrointestinal Disorders: Results From the French NutriNet-Santé CohortLaure Schnabel, Camille Buscail, Jean-Marc Sabate, et al.Public Health Nutrition|February 1, 2024
Complementarity between the updated version of the front-of-pack nutrition label Nutri-Score and the food-processing NOVA classificationBarthélemy Sarda, Emmanuelle Kesse-Guyot, Valérie Deschamps, et al.American Journal of Public Health|June 21, 2019
Front-of-Pack Labeling and the Nutritional Quality of Students' Food Purchases: A 3-Arm Randomized Controlled TrialManon Egnell, Isabelle Boutron, Sandrine Péneau, et al.European Journal of Nutrition|July 29, 2016
Plasma vitamin D status and recurrent depressive symptoms in the French SU.VI.MAX cohortCaroline Collin, Karen E Assmann, Mélanie Deschasaux, et al.European Journal of Nutrition|October 8, 2018
Quantitative assessment of dietary supplement intake in 77,000 French adults: impact on nutritional intake inadequacy and excessive intakePhilippine Fassier, Manon Egnell, Camille Pouchieu, et al.Pageof 42