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Mathilde Touvier

Showing results (61-70 of 416) with videos related to

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La Revue Du Praticien|June 23, 2021
[Nutri-Score: the results 3 years after its official adoption In France]Serge Hercberg, Pilar Galan, Emmanuelle Kesse-Guyot, et al.
Nutrients|December 28, 2021
Fermentable Oligo-, Di-, and Mono-Saccharides and Polyols (FODMAPs) Consumption and Irritable Bowel Syndrome in the French NutriNet-Santé CohortElodie Schneider, Jean-Marc Sabaté, Michel Bouchoucha, et al.
BMC Public Health|January 19, 2024
Cross-sectional and longitudinal associations between self-esteem and BMI depends on baseline BMI category in a population-based studyMargaux Robert, Benjamin Allès, Ulrike A Gisch, et al.
The American Journal of Clinical Nutrition|July 10, 2015
Prospective association between dietary folate intake and skin cancer risk: results from the Supplémentation en Vitamines et Minéraux Antioxydants cohortMathilde Donnenfeld, Mélanie Deschasaux, Paule Latino-Martel, et al.
European Journal of Nutrition|August 22, 2015
Validation of the FSA nutrient profiling system dietary index in French adults-findings from SUVIMAX studyChantal Julia, Caroline Méjean, Mathilde Touvier, et al.
JAMA Internal Medicine|February 12, 2019
Association Between Ultraprocessed Food Consumption and Risk of Mortality Among Middle-aged Adults in FranceLaure Schnabel, Emmanuelle Kesse-Guyot, Benjamin Allès, et al.
The British Journal of Nutrition|July 26, 2019
Association between dietary fibre intake and asthma (symptoms and control): results from the French national e-cohort NutriNet-SantéRoland M Andrianasolo, Serge Hercberg, Emmanuelle Kesse-Guyot, et al.
The International Journal of Behavioral Nutrition and Physical Activity|March 18, 2021
The impact of the Nutri-Score front-of-pack nutrition label on purchasing intentions of unprocessed and processed foods: post-hoc analyses from three randomized controlled trialsManon Egnell, Pilar Galan, Morgane Fialon, et al.
Plos One|October 20, 2012
Cross-sectional and longitudinal associations of different sedentary behaviors with cognitive performance in older adultsEmmanuelle Kesse-Guyot, Hélène Charreire, Valentina A Andreeva, et al.
The British Journal of Nutrition|September 5, 2020
Organic food consumption and gluten-free diet, is there a link? Results in French adults without coeliac diseaseLaëtitia Perrin, Benjamin Allès, Chantal Julia, et al.
Pageof 42

Showing results (61-70 of 416) with videos related to

Sort By:
Pageof 42
La Revue Du Praticien|June 23, 2021
[Nutri-Score: the results 3 years after its official adoption In France]Serge Hercberg, Pilar Galan, Emmanuelle Kesse-Guyot, et al.
Nutrients|December 28, 2021
Fermentable Oligo-, Di-, and Mono-Saccharides and Polyols (FODMAPs) Consumption and Irritable Bowel Syndrome in the French NutriNet-Santé CohortElodie Schneider, Jean-Marc Sabaté, Michel Bouchoucha, et al.
BMC Public Health|January 19, 2024
Cross-sectional and longitudinal associations between self-esteem and BMI depends on baseline BMI category in a population-based studyMargaux Robert, Benjamin Allès, Ulrike A Gisch, et al.
The American Journal of Clinical Nutrition|July 10, 2015
Prospective association between dietary folate intake and skin cancer risk: results from the Supplémentation en Vitamines et Minéraux Antioxydants cohortMathilde Donnenfeld, Mélanie Deschasaux, Paule Latino-Martel, et al.
European Journal of Nutrition|August 22, 2015
Validation of the FSA nutrient profiling system dietary index in French adults-findings from SUVIMAX studyChantal Julia, Caroline Méjean, Mathilde Touvier, et al.
JAMA Internal Medicine|February 12, 2019
Association Between Ultraprocessed Food Consumption and Risk of Mortality Among Middle-aged Adults in FranceLaure Schnabel, Emmanuelle Kesse-Guyot, Benjamin Allès, et al.
The British Journal of Nutrition|July 26, 2019
Association between dietary fibre intake and asthma (symptoms and control): results from the French national e-cohort NutriNet-SantéRoland M Andrianasolo, Serge Hercberg, Emmanuelle Kesse-Guyot, et al.
The International Journal of Behavioral Nutrition and Physical Activity|March 18, 2021
The impact of the Nutri-Score front-of-pack nutrition label on purchasing intentions of unprocessed and processed foods: post-hoc analyses from three randomized controlled trialsManon Egnell, Pilar Galan, Morgane Fialon, et al.
Plos One|October 20, 2012
Cross-sectional and longitudinal associations of different sedentary behaviors with cognitive performance in older adultsEmmanuelle Kesse-Guyot, Hélène Charreire, Valentina A Andreeva, et al.
The British Journal of Nutrition|September 5, 2020
Organic food consumption and gluten-free diet, is there a link? Results in French adults without coeliac diseaseLaëtitia Perrin, Benjamin Allès, Chantal Julia, et al.
Pageof 42