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International Journal of Molecular Sciences|May 6, 2020
The Dark Side of Orchid Symbiosis: Can Tulasnella calospora Decompose Host Tissues?Martino Adamo, Matteo Chialva, Jacopo Calevo, et al.
Planta|March 23, 2016
Gr and hp-1 tomato mutants unveil unprecedented interactions between arbuscular mycorrhizal symbiosis and fruit ripeningMatteo Chialva, Inès Zouari, Alessandra Salvioli, et al.
The New Phytologist|December 24, 2022
Long-lasting impact of chitooligosaccharide application on strigolactone biosynthesis and fungal accommodation promotes arbuscular mycorrhiza in Medicago truncatulaVeronica Volpe, Matteo Chialva, Teresa Mazzarella, et al.
BMC Genomics|March 25, 2014
From root to fruit: RNA-Seq analysis shows that arbuscular mycorrhizal symbiosis may affect tomato fruit metabolismInès Zouari, Alessandra Salvioli, Matteo Chialva, et al.
International Journal of Molecular Sciences|January 24, 2019
Understanding Changes in Tomato Cell Walls in Roots and Fruits: The Contribution of Arbuscular Mycorrhizal ColonizationMatteo Chialva, Jonatan U Fangel, Mara Novero, et al.
The New Phytologist|February 10, 2018
Native soils with their microbiotas elicit a state of alert in tomato plantsMatteo Chialva, Alessandra Salvioli di Fossalunga, Stefania Daghino, et al.
The Plant Journal : for Cell and Molecular Biology|November 12, 2021
Symbiotic responses of Lotus japonicus to two isogenic lines of a mycorrhizal fungus differing in the presence/absence of an endobacteriumFrancesco Venice, Matteo Chialva, Guido Domingo, et al.
The New Phytologist|May 11, 2023
The mycorrhizal root-shoot axis elicits Coffea arabica growth under low phosphate conditionsMatteo Chialva, Davide Lucien Patono, Leonardo Perez de Souza, et al.
Microbiological Research|March 27, 2026
Microbial inoculation shapes local and systemic grapevine microbiota and wine metabolites across ages and managementsBeatrice Buffoni, Matteo Chialva, Nicola Cavallini, et al.
Scientific Reports|December 29, 2024
Effect of exogenous treatment with zaxinone and its mimics on rice root microbiota across different growth stagesTeresa Mazzarella, Matteo Chialva, Leonardo Perez de Souza, et al.
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