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Allergy and Asthma Proceedings|December 25, 2018
Pearls and pitfalls of food challenges in infantsMatthew GreenhawtAllergy and Asthma Proceedings|January 26, 2017
The National Institutes of Allergy and Infectious Diseases sponsored guidelines on preventing peanut allergy: A new paradigm in food allergy preventionMatthew GreenhawtCurrent Allergy and Asthma Reports|September 9, 2011
Oral food challenges in children: review and future perspectivesMatthew GreenhawtAllergy and Asthma Proceedings|October 9, 2010
The role of food allergy in atopic dermatitisMatthew GreenhawtAnnals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|March 21, 2018
Environmental exposure to peanut and the risk of an allergic reactionMatthew GreenhawtAnnals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|April 19, 2023
Is epinephrine truly lifesaving, and can we prove this?Matthew GreenhawtThe Journal of Allergy and Clinical Immunology. in Practice|October 12, 2024
Pharmacokinetic and Pharmacodynamic Profile of Epinephrine Nasal Spray Versus Intramuscular Epinephrine Autoinjector in Healthy AdultsMatthew Greenhawt, Jay Lieberman, Michael Blaiss, et al.Current Opinion in Allergy and Clinical Immunology|April 13, 2016
Food allergy quality of life and living with food allergyMatthew GreenhawtAnnals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|June 7, 2020
Shared decision-making in the care of a patient with food allergyMatthew GreenhawtPediatric Clinics of North America|October 13, 2015
The Learning Early About Peanut Allergy Study: The Benefits of Early Peanut Introduction, and a New Horizon in Fighting the Food Allergy EpidemicMatthew GreenhawtPageof 31