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Matthew J Picklo

Showing results (1-10 of 81) with videos related to

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Biochemical and Biophysical Research Communications|September 23, 2008
Ethanol intoxication increases hepatic N-lysyl protein acetylationMatthew J Picklo
Biochimica Et Biophysica Acta|January 16, 2003
Inhibition of succinic semialdehyde dehydrogenase activity by alkenal products of lipid peroxidationEthan Nguyen, Matthew J Picklo
Calcified Tissue International|April 24, 2015
Involuntary wheel running improves but does not fully reverse the deterioration of bone structure of obese rats despite decreasing adiposityJay J Cao, Matthew J Picklo
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|March 13, 2015
Vitamin E and vitamin C do not reduce insulin sensitivity but inhibit mitochondrial protein expression in exercising obese ratsMatthew J Picklo, John P Thyfault
Nutrients|October 20, 2017
Brain and Hepatic Mt mRNA Is Reduced in Response to Mild Energy Restriction and n-3 Polyunsaturated Fatty Acid Deficiency in Juvenile RatsAaron A Mehus, Matthew J Picklo
Free Radical Research|July 6, 2011
Obesity reduces methionine sulphoxide reductase activity in visceral adipose tissueEric O Uthus, Matthew J Picklo
Lipids|December 24, 2015
A High-Fat, High-Oleic Diet, But Not a High-Fat, Saturated Diet, Reduces Hepatic α-Linolenic Acid and Eicosapentaenoic Acid Content in MiceMatthew J Picklo, Eric J Murphy
Free Radical Biology & Medicine|September 24, 2015
Antioxidant supplementation and obesity have independent effects on hepatic oxylipin profiles in insulin-resistant, obesity-prone ratsMatthew J Picklo, John W Newman
Lipids|November 10, 2020
Simple, Rapid Lipidomic Analysis of Triacylglycerols in Bovine Milk by Infusion-Electrospray Mass SpectrometryMichael R Bukowski, Matthew J Picklo
The Journal of Nutrition|January 2, 2014
N-acetylcysteine supplementation decreases osteoclast differentiation and increases bone mass in mice fed a high-fat dietJay J Cao, Matthew J Picklo
Pageof 9

Showing results (1-10 of 81) with videos related to

Sort By:
Pageof 9
Biochemical and Biophysical Research Communications|September 23, 2008
Ethanol intoxication increases hepatic N-lysyl protein acetylationMatthew J Picklo
Biochimica Et Biophysica Acta|January 16, 2003
Inhibition of succinic semialdehyde dehydrogenase activity by alkenal products of lipid peroxidationEthan Nguyen, Matthew J Picklo
Calcified Tissue International|April 24, 2015
Involuntary wheel running improves but does not fully reverse the deterioration of bone structure of obese rats despite decreasing adiposityJay J Cao, Matthew J Picklo
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|March 13, 2015
Vitamin E and vitamin C do not reduce insulin sensitivity but inhibit mitochondrial protein expression in exercising obese ratsMatthew J Picklo, John P Thyfault
Nutrients|October 20, 2017
Brain and Hepatic Mt mRNA Is Reduced in Response to Mild Energy Restriction and n-3 Polyunsaturated Fatty Acid Deficiency in Juvenile RatsAaron A Mehus, Matthew J Picklo
Free Radical Research|July 6, 2011
Obesity reduces methionine sulphoxide reductase activity in visceral adipose tissueEric O Uthus, Matthew J Picklo
Lipids|December 24, 2015
A High-Fat, High-Oleic Diet, But Not a High-Fat, Saturated Diet, Reduces Hepatic α-Linolenic Acid and Eicosapentaenoic Acid Content in MiceMatthew J Picklo, Eric J Murphy
Free Radical Biology & Medicine|September 24, 2015
Antioxidant supplementation and obesity have independent effects on hepatic oxylipin profiles in insulin-resistant, obesity-prone ratsMatthew J Picklo, John W Newman
Lipids|November 10, 2020
Simple, Rapid Lipidomic Analysis of Triacylglycerols in Bovine Milk by Infusion-Electrospray Mass SpectrometryMichael R Bukowski, Matthew J Picklo
The Journal of Nutrition|January 2, 2014
N-acetylcysteine supplementation decreases osteoclast differentiation and increases bone mass in mice fed a high-fat dietJay J Cao, Matthew J Picklo
Pageof 9