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Critical Care (London, England)|October 29, 2010
The therapeutic potential of a venomous lizard: the use of glucagon-like peptide-1 analogues in the critically illAdam M Deane, Marianne J Chapman, Michael Horowitz
Critical Care Clinics|February 21, 2019
Incretin Physiology and Pharmacology in the Intensive Care UnitMark P Plummer, Jeroen Hermanides, Adam M Deane
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition|June 18, 2025
Physiological barriers to oral intake in survivors of critical illness: A scoping reviewBreanna J Teleki, Elizabeth Viner Smith, Amy Freeman-Sanderson, et al.
Clinical Nutrition (Edinburgh, Scotland)|September 6, 2022
Higher versus lower enteral calorie delivery and gastrointestinal dysfunction in critical illness: A systematic review and meta-analysisTejaswini Arunachala Murthy, Mark P Plummer, Elinor Tan, et al.
Journal of Scleroderma and Related Disorders|October 11, 2024
Views of nutrition needs in patients with systemic sclerosisDe-Arne Samm, Aimee Macoustra, Rhiannon Crane, et al.
Cerebrovascular Diseases (Basel, Switzerland)|February 11, 2026
Impact of nasal bridles on nasogastric tube dislodgement and nutritional adequacy in acute stroke patients - a pre-post studyEmma L Sierp, Jennifer Cranefield, Thu-Lan Kelly, et al.
Gastroenterology Clinics of North America|November 22, 2011
Gastrointestinal dysmotility: clinical consequences and management of the critically ill patientMarianne J Chapman, Nam Q Nguyen, Adam M Deane
Current Opinion in Clinical Nutrition and Metabolic Care|January 22, 2013
Gastrointestinal dysmotility: evidence and clinical managementMarianne J Chapman, Nam Q Nguyen, Adam M Deane
Current Opinion in Critical Care|July 7, 2022
Update on glucose control during and after critical illnessAdam M Deane, Mark P Plummer, Yasmine Ali Abdelhamid
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