Showing results (41-50 of 540) with videos related to
Sort By:
Pageof 54
Journal of Neuroscience Methods|June 23, 2009
Detection of reduced GABA synthesis following inhibition of GABA transaminase using in vivo magnetic resonance signal of [13C]GABA C1Jehoon Yang, Christopher Johnson, Jun ShenContemporary Nurse|April 11, 2014
Diabetes in Torres Strait Islanders: challenges and opportunities for remote area nursesSean Matthew Taylor, Kim Usher, Robyn McDermottExperimental Aging Research|March 23, 2011
Comparing the psychometric properties of two measures of wisdom: predicting forgiveness and psychological well-being with the Self-Assessed Wisdom Scale (SAWS) and the Three-Dimensional Wisdom Scale (3D-WS)Matthew Taylor, Glen Bates, Jeffrey Dean WebsterJournal of Food Protection|June 1, 2007
Extraction of nisin from a 2.5% commercial nisin product using methanol and ethanol solutionsT Matthew Taylor, P Michael Davidson, Qixin ZhongFoods (Basel, Switzerland)|November 17, 2019
Inhibition of Escherichia coli O157:H7 and Salmonella enterica Isolates on Spinach Leaf Surfaces Using Eugenol-Loaded Surfactant MicellesSongsirin Ruengvisesh, Chris R Kerth, T Matthew TaylorEvaluation and Program Planning|March 30, 2025
Does that extra email make a difference? Using early-semester targeted outreach to increase academic advising visitsCarl Grafe, Daniel Balls, Matthew Taylor, et al.Journal for Immunotherapy of Cancer|November 17, 2025
Endothelial cells as targets of immune checkpoint blockadeAlan J Korman, Matthew Taylor, F Stephen HodiJournal of Food Science|March 8, 2013
Antimicrobial efficacy of poly (DL-lactide-co-glycolide) (PLGA) nanoparticles with entrapped cinnamon bark extract against Listeria monocytogenes and Salmonella typhimuriumLaura E Hill, T Matthew Taylor, Carmen GomesPhysiological Measurement|October 19, 2013
The possible use of combined electrical impedance and ultrasound velocity measurements for the non-invasive measurement of temperature during mild hyperthermiaNaimul Islam, Rebecca Hale, Matthew Taylor, et al.Foods (Basel, Switzerland)|April 30, 2021
Flavor and Metabolite Profiles of Meat, Meat Substitutes, and Traditional Plant-Based High-Protein Food Products Available in AustraliaKornelia Kaczmarska, Matthew Taylor, Udayasika Piyasiri, et al.Pageof 54