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Frontiers in Plant Science
|
July 15, 2022
Soybean Crops Penalize Subsequent Wheat Yield During Drought in the North China Plain
Jiangwen Nie, Jie Zhou, Jie Zhao, et al.
Food Chemistry
|
December 15, 2024
Comparative analysis of zinc, copper, cadmium, and arsenic accumulation in forage-grain rice: Implications for food safety and health risks
Yimei Wang, Shuai Huang, Weixu Huo, et al.
Journal of Advanced Research
|
February 19, 2026
Irrigation-driven intensification of wheat production in China: balancing sustainability and global food security in a changing climate
Dan Wei, Ning Luo, Matthew Tom Harrison, et al.
The Science of the Total Environment
|
September 29, 2023
Exploring low-carbon mulching strategies for maize and wheat on-farm: Spatial responses, factors and mitigation potential
Huihui Wei, Kaiping Zhang, Ning Chai, et al.
Scientific Reports
|
October 13, 2022
Whole farm planning raises profit despite burgeoning climate crisis
Albert Muleke, Matthew Tom Harrison, Rowan Eisner, et al.
Plants (Basel, Switzerland)
|
June 13, 2025
Soybean Cultivar Breeding Has Increased Yields Through Extended Reproductive Growth Periods and Elevated Photosynthesis
Hongbao Sun, Shuaijie Shen, Jingya Yang, et al.
Plants (Basel, Switzerland)
|
July 30, 2025
High Stubble Height Enhances Ratoon Rice Yield by Optimizing Light-Temperature Resource Utilization and Photothermal Quotient
Yin Zhang, Tian Sheng, Liyan Shang, et al.
Heliyon
|
April 5, 2024
Exogenous application of ascorbic acid improves physiological and productive traits of Nigella sativa
Abid Mehmood, Khalid Naveed, Ke Liu, et al.
Global Change Biology
|
July 27, 2021
Carbon myopia: The urgent need for integrated social, economic and environmental action in the livestock sector
Matthew Tom Harrison, Brendan Richard Cullen, Dianne Elizabeth Mayberry, et al.
Plant Growth Regulation
|
April 6, 2022
Biosynthetic pathways of triterpenoids and strategies to improve their Biosynthetic Efficiency
Hamza Armghan Noushahi, Aamir Hamid Khan, Usama Farhan Noushahi, et al.
Page
of 5
Search research articles
Search
Showing results (21-30 of 48) with videos related to
Sort By:
Page
of 5
Frontiers in Plant Science
|
July 15, 2022
Soybean Crops Penalize Subsequent Wheat Yield During Drought in the North China Plain
Jiangwen Nie, Jie Zhou, Jie Zhao, et al.
Food Chemistry
|
December 15, 2024
Comparative analysis of zinc, copper, cadmium, and arsenic accumulation in forage-grain rice: Implications for food safety and health risks
Yimei Wang, Shuai Huang, Weixu Huo, et al.
Journal of Advanced Research
|
February 19, 2026
Irrigation-driven intensification of wheat production in China: balancing sustainability and global food security in a changing climate
Dan Wei, Ning Luo, Matthew Tom Harrison, et al.
The Science of the Total Environment
|
September 29, 2023
Exploring low-carbon mulching strategies for maize and wheat on-farm: Spatial responses, factors and mitigation potential
Huihui Wei, Kaiping Zhang, Ning Chai, et al.
Scientific Reports
|
October 13, 2022
Whole farm planning raises profit despite burgeoning climate crisis
Albert Muleke, Matthew Tom Harrison, Rowan Eisner, et al.
Plants (Basel, Switzerland)
|
June 13, 2025
Soybean Cultivar Breeding Has Increased Yields Through Extended Reproductive Growth Periods and Elevated Photosynthesis
Hongbao Sun, Shuaijie Shen, Jingya Yang, et al.
Plants (Basel, Switzerland)
|
July 30, 2025
High Stubble Height Enhances Ratoon Rice Yield by Optimizing Light-Temperature Resource Utilization and Photothermal Quotient
Yin Zhang, Tian Sheng, Liyan Shang, et al.
Heliyon
|
April 5, 2024
Exogenous application of ascorbic acid improves physiological and productive traits of Nigella sativa
Abid Mehmood, Khalid Naveed, Ke Liu, et al.
Global Change Biology
|
July 27, 2021
Carbon myopia: The urgent need for integrated social, economic and environmental action in the livestock sector
Matthew Tom Harrison, Brendan Richard Cullen, Dianne Elizabeth Mayberry, et al.
Plant Growth Regulation
|
April 6, 2022
Biosynthetic pathways of triterpenoids and strategies to improve their Biosynthetic Efficiency
Hamza Armghan Noushahi, Aamir Hamid Khan, Usama Farhan Noushahi, et al.
Page
of 5