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Nutrients|December 23, 2020
Mendelian Randomization Study on Amino Acid Metabolism Suggests Tyrosine as Causal Trait for Type 2 DiabetesSusanne Jäger, Rafael Cuadrat, Clemens Wittenbecher, et al.
Diabetes Care|August 21, 2020
Opposing Associations of NT-proBNP With Risks of Diabetes and Diabetes-Related ComplicationsAnna Birukov, Fabian Eichelmann, Olga Kuxhaus, et al.
American Journal of Epidemiology|January 22, 2010
Presence of gallstones or kidney stones and risk of type 2 diabetesCornelia Weikert, Steffen Weikert, Matthias B Schulze, et al.
The American Journal of Clinical Nutrition|August 12, 2011
Red meat consumption and risk of type 2 diabetes: 3 cohorts of US adults and an updated meta-analysisAn Pan, Qi Sun, Adam M Bernstein, et al.
Biomarkers in Medicine|June 4, 2019
Reproducibility of novel immune-inflammatory biomarkers over 4 months: an analysis with repeated measures designMatthew Schenk, Fabian Eichelmann, Matthias B Schulze, et al.
Nature Communications|May 2, 2026
Population-based genome-wide association study of plasma complex lipid speciesElvire N Landstra, Mohammed A Imtiaz, Valentina Talevi, et al.
Nutrition and Cancer|July 31, 2015
Early Diet and Later Cancer Risk: Prospective Associations of Dietary Patterns During Critical Periods of Childhood with the GH-IGF Axis, Insulin Resistance and Body Fatness in Younger AdulthoodAnke L B Günther, Matthias B Schulze, Anja Kroke, et al.
European Journal of Nutrition|February 9, 2011
Erythrocyte membrane phospholipid polyunsaturated fatty acids are related to plasma C-reactive protein and adiponectin in middle-aged German women and menCornelia Enzenbach, Janine Kröger, Vera Zietemann, et al.
Stroke|November 9, 2013
Adiponectin and risk of stroke: prospective study and meta-analysisMaria Arregui, Brian Buijsse, Andreas Fritsche, et al.
Redox Biology|January 10, 2026
Interaction of serum zinc and copper status with fatty acid desaturases on incidence of type 2 diabetes in the EPIC-Potsdam studyMarcela Prada, Olha Bezuhla, Olga Kuxhaus, et al.
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