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Clinical Nutrition (Edinburgh, Scotland)|July 31, 2026
Associations of the bioimpedance-derived phase angle with early and advanced stages of dysglycemia: Cross-sectional findings from a large population-based studyFeiling Ai, Marie-Theres Huemer, Beate Fischer, et al.
European Journal of Nutrition|June 6, 2026
Educational disparities in the association of protein diversity and type 2 diabetes: a multi-country population-based prospective case-cohort studyHadis Mozaffari, Fumiaki Imamura, Rachel A Murphy, et al.
European Journal of Nutrition|June 19, 2026
Changes in alcohol consumption and the risk of postmenopausal breast cancer in the European Prospective Investigation into Cancer and Nutrition cohortChristian S Antoniussen, Daniel B Ibsen, Anja Olsen, et al.
Journal of the National Cancer Institute|August 14, 2025
Thyroid hormones and epithelial ovarian cancer risk and survival: results from the EPIC studyAzam Majidi, Sabina Rinaldi, Carine Biessy, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|August 22, 2025
Evaluation of the 4Kscore test in relation to subsequent risk of aggressive prostate cancer in the European Prospective Investigation into Cancer and NutritionK Smith-Byrne, Georgina K Fensom, Urwah Noor, et al.
Journal of Cardiovascular Magnetic Resonance : Official Journal of the Society for Cardiovascular Magnetic Resonance|July 23, 2026
Myocardial Native T1 Mapping in the German National Cohort (NAKO): Associations with Age, Sex, and Cardiometabolic Risk FactorsClemens Ammann, Jan Gröschel, Hadil Saad, et al.
Molecular Nutrition & Food Research|February 16, 2021
Pepper Alkaloids and Processed Meat Intake: Results from a Randomized Trial and the European Prospective Investigation into Cancer and Nutrition (EPIC) CohortRoland Wedekind, Pekka Keski-Rahkonen, Nivonirina Robinot, et al.
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