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Molecular Nutrition & Food Research
|
March 19, 2016
Rhubarb extract prevents hepatic inflammation induced by acute alcohol intake, an effect related to the modulation of the gut microbiota
Audrey M Neyrinck, Usune Etxeberria, Bernard Taminiau, et al.
Gut Microbes
|
January 9, 2026
<i><b>Akkermansia muciniphila</b></i> <b>modulates intestinal mucus composition to counteract high-fat diet-induced obesity in mice</b>
Paola Paone, Camille Petitfils, Anthony Puel, et al.
Nutrients
|
September 29, 2020
Rhubarb Supplementation Prevents Diet-Induced Obesity and Diabetes in Association with Increased <i>Akkermansia muciniphila</i> in Mice
Marion Régnier, Marialetizia Rastelli, Arianne Morissette, et al.
Cells
|
August 26, 2022
Food Reward Alterations during Obesity Are Associated with Inflammation in the Striatum in Mice: Beneficial Effects of <i>Akkermansia muciniphila</i>
Sabrina J P Huwart, Alice de Wouters d'Oplinter, Marialetizia Rastelli, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
June 20, 2024
Donor human milk treated by high-pressure processing improves the body growth of growth-restricted mice pups
Laure Dubernat, Augustin Lefevre, Lucie Marousez, et al.
Microbiome
|
April 27, 2023
Obese-associated gut microbes and derived phenolic metabolite as mediators of excessive motivation for food reward
Alice de Wouters d'Oplinter, Marko Verce, Sabrina J P Huwart, et al.
American Journal of Physiology. Endocrinology and Metabolism
|
August 25, 2020
Comparison of the effects of soluble corn fiber and fructooligosaccharides on metabolism, inflammation, and gut microbiome of high-fat diet-fed mice
Matthias Van Hul, Kavita Karnik, Kirstie Canene-Adams, et al.
American Journal of Physiology. Endocrinology and Metabolism
|
December 14, 2022
Fat and not sugar as the determining factor for gut microbiota changes, obesity, and related metabolic disorders in mice
Francesco Suriano, Sara Vieira-Silva, Gwen Falony, et al.
Gut Microbes
|
February 21, 2023
Inulin increases the beneficial effects of rhubarb supplementation on high-fat high-sugar diet-induced metabolic disorders in mice: impact on energy expenditure, brown adipose tissue activity, and microbiota
Marion Régnier, Matthias Van Hul, Martin Roumain, et al.
Gut Microbes
|
December 16, 2020
From correlation to causality: the case of <i>Subdoligranulum</i>
Matthias Van Hul, Tiphaine Le Roy, Edi Prifti, et al.
Page
of 8
Search research articles
Search
Showing results (41-50 of 80) with videos related to
Sort By:
Page
of 8
Molecular Nutrition & Food Research
|
March 19, 2016
Rhubarb extract prevents hepatic inflammation induced by acute alcohol intake, an effect related to the modulation of the gut microbiota
Audrey M Neyrinck, Usune Etxeberria, Bernard Taminiau, et al.
Gut Microbes
|
January 9, 2026
<i><b>Akkermansia muciniphila</b></i> <b>modulates intestinal mucus composition to counteract high-fat diet-induced obesity in mice</b>
Paola Paone, Camille Petitfils, Anthony Puel, et al.
Nutrients
|
September 29, 2020
Rhubarb Supplementation Prevents Diet-Induced Obesity and Diabetes in Association with Increased <i>Akkermansia muciniphila</i> in Mice
Marion Régnier, Marialetizia Rastelli, Arianne Morissette, et al.
Cells
|
August 26, 2022
Food Reward Alterations during Obesity Are Associated with Inflammation in the Striatum in Mice: Beneficial Effects of <i>Akkermansia muciniphila</i>
Sabrina J P Huwart, Alice de Wouters d'Oplinter, Marialetizia Rastelli, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
June 20, 2024
Donor human milk treated by high-pressure processing improves the body growth of growth-restricted mice pups
Laure Dubernat, Augustin Lefevre, Lucie Marousez, et al.
Microbiome
|
April 27, 2023
Obese-associated gut microbes and derived phenolic metabolite as mediators of excessive motivation for food reward
Alice de Wouters d'Oplinter, Marko Verce, Sabrina J P Huwart, et al.
American Journal of Physiology. Endocrinology and Metabolism
|
August 25, 2020
Comparison of the effects of soluble corn fiber and fructooligosaccharides on metabolism, inflammation, and gut microbiome of high-fat diet-fed mice
Matthias Van Hul, Kavita Karnik, Kirstie Canene-Adams, et al.
American Journal of Physiology. Endocrinology and Metabolism
|
December 14, 2022
Fat and not sugar as the determining factor for gut microbiota changes, obesity, and related metabolic disorders in mice
Francesco Suriano, Sara Vieira-Silva, Gwen Falony, et al.
Gut Microbes
|
February 21, 2023
Inulin increases the beneficial effects of rhubarb supplementation on high-fat high-sugar diet-induced metabolic disorders in mice: impact on energy expenditure, brown adipose tissue activity, and microbiota
Marion Régnier, Matthias Van Hul, Martin Roumain, et al.
Gut Microbes
|
December 16, 2020
From correlation to causality: the case of <i>Subdoligranulum</i>
Matthias Van Hul, Tiphaine Le Roy, Edi Prifti, et al.
Page
of 8