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Nature Reviews. Cardiology
|
March 30, 2020
Is salt substitution ready for prime time?
Bruce Neal, Matti Marklund
Current Opinion in Lipidology
|
December 2, 2016
Milk fat biomarkers and cardiometabolic disease
Ulf Risérus, Matti Marklund
The Journal of Nutrition
|
July 22, 2011
Plasma alkylresorcinol concentrations correlate with whole grain wheat and rye intake and show moderate reproducibility over a 2- to 3-month period in free-living Swedish adults
Agneta Andersson, Matti Marklund, Marina Diana, et al.
Heart (British Cardiac Society)
|
July 10, 2019
Fish consumption for cardiovascular health: benefits from long-chain omega-3 fatty acids versus potential harms due to mercury
Xiong-Fei Pan, Matti Marklund, Jason Hy Wu
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
February 22, 2011
Comparison of gas chromatography-mass spectrometry and high-performance liquid chromatography with coulometric electrode array detection for determination of alkylresorcinol metabolites in human urine
Matti Marklund, Rikard Landberg, Per Åman, et al.
Nature Reviews. Nephrology
|
June 24, 2022
Salt substitution: opportunities and challenges for nephrology
Ewout J Hoorn, Matti Marklund, Jason H Y Wu
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
March 13, 2010
Determination of alkylresorcinol metabolites in human urine by gas chromatography-mass spectrometry
Matti Marklund, Rikard Landberg, Per Aman, et al.
Australian and New Zealand Journal of Public Health
|
January 3, 2026
Broadening the Goods and Services Tax to healthy foods could exacerbate chronic disease in Australia
Tazman Davies, Lennert Veerman, Matti Marklund, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 13, 2014
Role of a prudent breakfast in improving cardiometabolic risk factors in subjects with hypercholesterolemia: a randomized controlled trial
Viola Adamsson, Anna Reumark, Matti Marklund, et al.
Nature Food
|
July 11, 2025
Food price elasticity estimates in Australia
Tazman Davies, Akshar Saxena, Jason H Y Wu, et al.
Page
of 10
Search research articles
Search
Showing results (1-10 of 100) with videos related to
Sort By:
Page
of 10
Nature Reviews. Cardiology
|
March 30, 2020
Is salt substitution ready for prime time?
Bruce Neal, Matti Marklund
Current Opinion in Lipidology
|
December 2, 2016
Milk fat biomarkers and cardiometabolic disease
Ulf Risérus, Matti Marklund
The Journal of Nutrition
|
July 22, 2011
Plasma alkylresorcinol concentrations correlate with whole grain wheat and rye intake and show moderate reproducibility over a 2- to 3-month period in free-living Swedish adults
Agneta Andersson, Matti Marklund, Marina Diana, et al.
Heart (British Cardiac Society)
|
July 10, 2019
Fish consumption for cardiovascular health: benefits from long-chain omega-3 fatty acids versus potential harms due to mercury
Xiong-Fei Pan, Matti Marklund, Jason Hy Wu
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
February 22, 2011
Comparison of gas chromatography-mass spectrometry and high-performance liquid chromatography with coulometric electrode array detection for determination of alkylresorcinol metabolites in human urine
Matti Marklund, Rikard Landberg, Per Åman, et al.
Nature Reviews. Nephrology
|
June 24, 2022
Salt substitution: opportunities and challenges for nephrology
Ewout J Hoorn, Matti Marklund, Jason H Y Wu
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
March 13, 2010
Determination of alkylresorcinol metabolites in human urine by gas chromatography-mass spectrometry
Matti Marklund, Rikard Landberg, Per Aman, et al.
Australian and New Zealand Journal of Public Health
|
January 3, 2026
Broadening the Goods and Services Tax to healthy foods could exacerbate chronic disease in Australia
Tazman Davies, Lennert Veerman, Matti Marklund, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 13, 2014
Role of a prudent breakfast in improving cardiometabolic risk factors in subjects with hypercholesterolemia: a randomized controlled trial
Viola Adamsson, Anna Reumark, Matti Marklund, et al.
Nature Food
|
July 11, 2025
Food price elasticity estimates in Australia
Tazman Davies, Akshar Saxena, Jason H Y Wu, et al.
Page
of 10