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Matti Uusitupa

Showing results (21-30 of 222) with videos related to

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Diabetes|September 30, 2003
Long-term improvement in insulin sensitivity by changing lifestyles of people with impaired glucose tolerance: 4-year results from the Finnish Diabetes Prevention StudyMatti Uusitupa, Virpi Lindi, Anne Louheranta, et al.
Diabetes Care|September 13, 2013
Serum omega-3 polyunsaturated fatty acids and risk of incident type 2 diabetes in men: the Kuopio Ischemic Heart Disease Risk Factor studyJyrki K Virtanen, Jaakko Mursu, Sari Voutilainen, et al.
Diabetes Care|July 28, 2004
Aldose reductase gene polymorphisms and peripheral nerve function in patients with type 2 diabetesKatariina Sivenius, Jussi Pihlajamäki, Juhani Partanen, et al.
Statistical Methods in Medical Research|March 18, 2026
Mediation analysis in longitudinal intervention studies with an ordinal treatment-dependent confounderMikko Valtanen, Tommi Härkänen, Matti Uusitupa, et al.
The British Journal of Nutrition|May 15, 2013
Genetic predisposition to obesity and lifestyle factors--the combined analyses of twenty-six known BMI- and fourteen known waist:hip ratio (WHR)-associated variants in the Finnish Diabetes Prevention StudyTiina Jääskeläinen, Jussi Paananen, Jaana Lindström, et al.
Molecular Nutrition & Food Research|May 22, 2012
Gene expression of peripheral blood mononuclear cells as a tool in dietary intervention studies: What do we know so far?Vanessa Derenji Ferreira de Mello, Marjukka Kolehmanien, Ursula Schwab, et al.
Annals of Medicine|October 14, 2004
Epidemiology and treatment of the metabolic syndromeDavid E Laaksonen, Leo Niskanen, Hanna-Maaria Lakka, et al.
The Journal of Clinical Endocrinology and Metabolism|April 25, 2024
Long-term Cumulative Incidence of Clinically Diagnosed Retinopathy in the Finnish Diabetes Prevention StudyKai Kaarniranta, Mikko Valtanen, Sirkka Keinänen-Kiukaanniemi, et al.
Food & Nutrition Research|July 22, 2014
Effect of the amount and type of dietary fat on cardiometabolic risk factors and risk of developing type 2 diabetes, cardiovascular diseases, and cancer: a systematic reviewUrsula Schwab, Lotte Lauritzen, Tine Tholstrup, et al.
The Journal of Nutrition|December 21, 2005
Orally administered betaine has an acute and dose-dependent effect on serum betaine and plasma homocysteine concentrations in healthy humansUrsula Schwab, Anneli Törrönen, Esa Meririnne, et al.
Pageof 23

Showing results (21-30 of 222) with videos related to

Sort By:
Pageof 23
Diabetes|September 30, 2003
Long-term improvement in insulin sensitivity by changing lifestyles of people with impaired glucose tolerance: 4-year results from the Finnish Diabetes Prevention StudyMatti Uusitupa, Virpi Lindi, Anne Louheranta, et al.
Diabetes Care|September 13, 2013
Serum omega-3 polyunsaturated fatty acids and risk of incident type 2 diabetes in men: the Kuopio Ischemic Heart Disease Risk Factor studyJyrki K Virtanen, Jaakko Mursu, Sari Voutilainen, et al.
Diabetes Care|July 28, 2004
Aldose reductase gene polymorphisms and peripheral nerve function in patients with type 2 diabetesKatariina Sivenius, Jussi Pihlajamäki, Juhani Partanen, et al.
Statistical Methods in Medical Research|March 18, 2026
Mediation analysis in longitudinal intervention studies with an ordinal treatment-dependent confounderMikko Valtanen, Tommi Härkänen, Matti Uusitupa, et al.
The British Journal of Nutrition|May 15, 2013
Genetic predisposition to obesity and lifestyle factors--the combined analyses of twenty-six known BMI- and fourteen known waist:hip ratio (WHR)-associated variants in the Finnish Diabetes Prevention StudyTiina Jääskeläinen, Jussi Paananen, Jaana Lindström, et al.
Molecular Nutrition & Food Research|May 22, 2012
Gene expression of peripheral blood mononuclear cells as a tool in dietary intervention studies: What do we know so far?Vanessa Derenji Ferreira de Mello, Marjukka Kolehmanien, Ursula Schwab, et al.
Annals of Medicine|October 14, 2004
Epidemiology and treatment of the metabolic syndromeDavid E Laaksonen, Leo Niskanen, Hanna-Maaria Lakka, et al.
The Journal of Clinical Endocrinology and Metabolism|April 25, 2024
Long-term Cumulative Incidence of Clinically Diagnosed Retinopathy in the Finnish Diabetes Prevention StudyKai Kaarniranta, Mikko Valtanen, Sirkka Keinänen-Kiukaanniemi, et al.
Food & Nutrition Research|July 22, 2014
Effect of the amount and type of dietary fat on cardiometabolic risk factors and risk of developing type 2 diabetes, cardiovascular diseases, and cancer: a systematic reviewUrsula Schwab, Lotte Lauritzen, Tine Tholstrup, et al.
The Journal of Nutrition|December 21, 2005
Orally administered betaine has an acute and dose-dependent effect on serum betaine and plasma homocysteine concentrations in healthy humansUrsula Schwab, Anneli Törrönen, Esa Meririnne, et al.
Pageof 23