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The Veterinary Clinics of North America. Small Animal Practice
|
March 23, 2004
Regulatory issues of functional foods, feeds, and nutraceuticals
Maureen L Storey
International Journal of Food Sciences and Nutrition
|
July 10, 2003
Total beverage consumption and beverage choices among children and adolescents
Richard A Forshee, Maureen L Storey
Advances in Nutrition (Bethesda, Md.)
|
January 17, 2016
Nutrient Intakes and Vegetable and White Potato Consumption by Children Aged 1 to 3 Years
Maureen L Storey, Patricia A Anderson
Advances in Nutrition (Bethesda, Md.)
|
May 17, 2015
Executive summary
Eric A Decker, Maureen L Storey
The Journal of Nutrition
|
October 7, 2004
Controversy and statistical issues in the use of nutrient densities in assessing diet quality
Richard A Forshee, Maureen L Storey
Advances in Nutrition (Bethesda, Md.)
|
May 16, 2013
Contributions of white vegetables to nutrient intake: NHANES 2009-2010
Maureen L Storey, Patricia A Anderson
Advances in Nutrition (Bethesda, Md.)
|
May 17, 2015
Changes in mean intake of fatty acids and intake of saturated and trans fats from potatoes: NHANES 2005-2006, 2007-2008, and 2009-2010
Maureen L Storey, Patricia A Anderson
Journal of Nutrition Education and Behavior
|
September 4, 2016
Vegetable Consumption and Selected Nutrient Intakes of Women of Childbearing Age
Maureen L Storey, Patricia A Anderson
International Journal of Food Sciences and Nutrition
|
December 13, 2006
Demographics, not beverage consumption, is associated with diet quality
Richard A Forshee, Maureen L Storey
Cancer
|
December 20, 2002
Breast cancer risk and lifestyle differences among premenopausal and postmenopausal African-American women and white women
Richard A Forshee, Maureen L Storey, Cheryl Ritenbaugh
Page
of 2
Search research articles
Search
Showing results (1-10 of 20) with videos related to
Sort By:
Page
of 2
The Veterinary Clinics of North America. Small Animal Practice
|
March 23, 2004
Regulatory issues of functional foods, feeds, and nutraceuticals
Maureen L Storey
International Journal of Food Sciences and Nutrition
|
July 10, 2003
Total beverage consumption and beverage choices among children and adolescents
Richard A Forshee, Maureen L Storey
Advances in Nutrition (Bethesda, Md.)
|
January 17, 2016
Nutrient Intakes and Vegetable and White Potato Consumption by Children Aged 1 to 3 Years
Maureen L Storey, Patricia A Anderson
Advances in Nutrition (Bethesda, Md.)
|
May 17, 2015
Executive summary
Eric A Decker, Maureen L Storey
The Journal of Nutrition
|
October 7, 2004
Controversy and statistical issues in the use of nutrient densities in assessing diet quality
Richard A Forshee, Maureen L Storey
Advances in Nutrition (Bethesda, Md.)
|
May 16, 2013
Contributions of white vegetables to nutrient intake: NHANES 2009-2010
Maureen L Storey, Patricia A Anderson
Advances in Nutrition (Bethesda, Md.)
|
May 17, 2015
Changes in mean intake of fatty acids and intake of saturated and trans fats from potatoes: NHANES 2005-2006, 2007-2008, and 2009-2010
Maureen L Storey, Patricia A Anderson
Journal of Nutrition Education and Behavior
|
September 4, 2016
Vegetable Consumption and Selected Nutrient Intakes of Women of Childbearing Age
Maureen L Storey, Patricia A Anderson
International Journal of Food Sciences and Nutrition
|
December 13, 2006
Demographics, not beverage consumption, is associated with diet quality
Richard A Forshee, Maureen L Storey
Cancer
|
December 20, 2002
Breast cancer risk and lifestyle differences among premenopausal and postmenopausal African-American women and white women
Richard A Forshee, Maureen L Storey, Cheryl Ritenbaugh
Page
of 2