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May M Cheung

Showing results (1-10 of 9) with videos related to

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Nutrients|January 21, 2022
Characterizing Individual Differences in Sweet Taste Hedonics: Test Methods, Locations, and StimuliMay M Cheung, Matthew Kramer, Gary K Beauchamp, et al.
Clinical Nutrition (Edinburgh, Scotland)|October 2, 2024
Dietary eggs, egg nutrients, polygenic score for body mass index, "Western pattern" diet, and weight change, a prospective analysis in the Women's health initiativeJames A Greenberg, May M Cheung, Murray Gross, et al.
Foods (Basel, Switzerland)|March 13, 2025
Sensory Properties and Acceptability of Fermented Pearl Millet, a Climate-Resistant and Nutritious Grain, Among Consumers in the United States-A Pilot StudyMay M Cheung, Lauren Miller, Jonathan Deutsch, et al.
BMC Nutrition|May 13, 2025
Sweet taste preference on snack choice, added sugars intake, and diet quality- a pilot studyFaye Guarneri, Liz Cortes, Caren Ghali, et al.
Research Square|December 11, 2023
Understanding the Determinants of Sweet Liking in the African and East Asian Ancestry Groups in the U.S. - A Study ProtocolMay M Cheung, Patrice A Hubert, Danielle R Reed, et al.
Plos One|April 29, 2024
Understanding the determinants of sweet taste liking in the African and East Asian ancestry groups in the U.S.-A study protocolMay M Cheung, Patrice A Hubert, Danielle R Reed, et al.
Nutrition Research (New York, N.Y.)|November 2, 2019
Low dietary magnesium intake alters vitamin D-parathyroid hormone relationship in adults who are overweight or obeseMay M Cheung, Rosemary DeLuccia, Rohit Kumar Ramadoss, et al.
Nutrition Research (New York, N.Y.)|January 14, 2023
Combined vitamin D and magnesium supplementation does not influence markers of bone turnover or glycemic control: A randomized controlled clinical trialRosemary D Dall, May M Cheung, Patricia A Shewokis, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|May 16, 2022
The effect of combined magnesium and vitamin D supplementation on vitamin D status, systemic inflammation, and blood pressure: A randomized double-blinded controlled trialMay M Cheung, Rosemary D Dall, Patricia A Shewokis, et al.
Pageof 1

Showing results (1-10 of 9) with videos related to

Sort By:
Pageof 1
Nutrients|January 21, 2022
Characterizing Individual Differences in Sweet Taste Hedonics: Test Methods, Locations, and StimuliMay M Cheung, Matthew Kramer, Gary K Beauchamp, et al.
Clinical Nutrition (Edinburgh, Scotland)|October 2, 2024
Dietary eggs, egg nutrients, polygenic score for body mass index, "Western pattern" diet, and weight change, a prospective analysis in the Women's health initiativeJames A Greenberg, May M Cheung, Murray Gross, et al.
Foods (Basel, Switzerland)|March 13, 2025
Sensory Properties and Acceptability of Fermented Pearl Millet, a Climate-Resistant and Nutritious Grain, Among Consumers in the United States-A Pilot StudyMay M Cheung, Lauren Miller, Jonathan Deutsch, et al.
BMC Nutrition|May 13, 2025
Sweet taste preference on snack choice, added sugars intake, and diet quality- a pilot studyFaye Guarneri, Liz Cortes, Caren Ghali, et al.
Research Square|December 11, 2023
Understanding the Determinants of Sweet Liking in the African and East Asian Ancestry Groups in the U.S. - A Study ProtocolMay M Cheung, Patrice A Hubert, Danielle R Reed, et al.
Plos One|April 29, 2024
Understanding the determinants of sweet taste liking in the African and East Asian ancestry groups in the U.S.-A study protocolMay M Cheung, Patrice A Hubert, Danielle R Reed, et al.
Nutrition Research (New York, N.Y.)|November 2, 2019
Low dietary magnesium intake alters vitamin D-parathyroid hormone relationship in adults who are overweight or obeseMay M Cheung, Rosemary DeLuccia, Rohit Kumar Ramadoss, et al.
Nutrition Research (New York, N.Y.)|January 14, 2023
Combined vitamin D and magnesium supplementation does not influence markers of bone turnover or glycemic control: A randomized controlled clinical trialRosemary D Dall, May M Cheung, Patricia A Shewokis, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|May 16, 2022
The effect of combined magnesium and vitamin D supplementation on vitamin D status, systemic inflammation, and blood pressure: A randomized double-blinded controlled trialMay M Cheung, Rosemary D Dall, Patricia A Shewokis, et al.
Pageof 1