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Nutrients|July 9, 2022
Pollen Food Allergy Syndrome in Allergic MarchHiroki Yasudo, Kiwako Yamamoto-Hanada, Limin Yang, et al.
JMA Journal|November 11, 2024
A Two-week, Hands-on Educational Program for Primary Care Pediatricians Aimed at Equalization of Pediatric Allergy Practice across Institutions and RegionsFumi Ishikawa, Tatsuki Fukuie, Yasuaki Matsumoto, et al.
Nutrients|June 10, 2023
Maternal Dietary Zinc Intake during Pregnancy and Childhood Allergic Diseases up to Four Years: The Japan Environment and Children's StudyLimin Yang, Miori Sato, Mayako Saito-Abe, et al.
JMA Journal|November 12, 2025
Erratum: 2024;7(4):590-9 (DOI: 10.31662/jmaj.2024-0127)Fumi Ishikawa, Tatsuki Fukuie, Yasuaki Matsumoto, et al.
Nutrients|February 25, 2023
Relationship between Food Allergy and Endotoxin Concentration and the Toleration Status at 2 Years: The Japan Environment and Children's StudyMakoto Irahara, Kiwako Yamamoto-Hanada, Miori Sato, et al.
Plos One|May 15, 2020
Associations of dog and cat ownership with wheezing and asthma in children: Pilot study of the Japan Environment and children's studyYu Taniguchi, Shin Yamazaki, Takehiro Michikawa, et al.
Plos One|April 14, 2021
Pollen-food allergy syndrome and component sensitization in adolescents: A Japanese population-based studyTomoyuki Kiguchi, Kiwako Yamamoto-Hanada, Mayako Saito-Abe, et al.
The Journal of Allergy and Clinical Immunology. Global|October 2, 2023
A genome-wide association study for allergen component sensitizations identifies allergen component-specific and allergen protein group-specific associationsWataru Morii, Koki Kasai, Takako Nakamura, et al.
Nutrients|October 14, 2022
Remission of Acute Food Protein-Induced Enterocolitis Syndrome Confirmed by Oral Food Challenges in JapanKoji Nishimura, Kiwako Yamamoto-Hanada, Miori Sato, et al.
Frontiers in Pediatrics|February 1, 2021
Avoidance of Hen's Egg Based on IgE Levels Should Be Avoided for Children With Hen's Egg AllergyYoshitsune Miyagi, Kiwako Yamamoto-Hanada, Hiroya Ogita, et al.
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