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Mazik

Showing results (11-20 of 93) with videos related to

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Chemistry (Weinheim an Der Bergstrasse, Germany)|March 23, 2001
Molecular recognition of carbohydrates by artificial receptors: systematic studies towards recognition motifs for carbohydratesM Mazik, W Sicking
The Journal of Organic Chemistry|September 26, 2006
Recognition properties of an acyclic biphenyl-based receptor toward carbohydratesMonika Mazik, Alexander König
The Journal of Organic Chemistry|December 23, 2014
Carbohydrate receptors combining both a macrocyclic building block and flexible side arms as recognition units: design, syntheses, and binding studiesJan Lippe, Monika Mazik
Organic & Biomolecular Chemistry|May 8, 2009
Recognition properties of receptors based on dimesitylmethane-derived core: di- vs. monosaccharide preferenceMonika Mazik, Arno C Buthe
Organic & Biomolecular Chemistry|April 19, 2008
Highly effective receptors showing di- vs. monosaccharide preferenceMonika Mazik, Arno C Buthe
Organic & Biomolecular Chemistry|February 16, 2011
8-Hydroxyquinoline as a building block for artificial receptors: binding preferences in the recognition of glycopyranosidesMonika Mazik, Christoph Geffert
Beilstein Journal of Organic Chemistry|May 21, 2010
Recognition properties of receptors consisting of imidazole and indole recognition units towards carbohydratesMonika Mazik, André Hartmann
The Journal of Organic Chemistry|January 27, 2007
Molecular recognition of N-acetylneuraminic acid with acyclic benzimidazolium- and aminopyridine/guanidinium-based receptorsMonika Mazik, Hüseyin Cavga
The Journal of Organic Chemistry|September 5, 2013
Artificial receptors inspired by crystal structures of complexes formed between acyclic receptors and monosaccharides: design, syntheses, and binding propertiesJan Lippe, Monika Mazik
The Journal of Organic Chemistry|October 5, 2007
Oxime-based receptors for mono- and disaccharidesMonika Mazik, Arno C Buthe
Pageof 10

Showing results (11-20 of 93) with videos related to

Sort By:
Pageof 10
Chemistry (Weinheim an Der Bergstrasse, Germany)|March 23, 2001
Molecular recognition of carbohydrates by artificial receptors: systematic studies towards recognition motifs for carbohydratesM Mazik, W Sicking
The Journal of Organic Chemistry|September 26, 2006
Recognition properties of an acyclic biphenyl-based receptor toward carbohydratesMonika Mazik, Alexander König
The Journal of Organic Chemistry|December 23, 2014
Carbohydrate receptors combining both a macrocyclic building block and flexible side arms as recognition units: design, syntheses, and binding studiesJan Lippe, Monika Mazik
Organic & Biomolecular Chemistry|May 8, 2009
Recognition properties of receptors based on dimesitylmethane-derived core: di- vs. monosaccharide preferenceMonika Mazik, Arno C Buthe
Organic & Biomolecular Chemistry|April 19, 2008
Highly effective receptors showing di- vs. monosaccharide preferenceMonika Mazik, Arno C Buthe
Organic & Biomolecular Chemistry|February 16, 2011
8-Hydroxyquinoline as a building block for artificial receptors: binding preferences in the recognition of glycopyranosidesMonika Mazik, Christoph Geffert
Beilstein Journal of Organic Chemistry|May 21, 2010
Recognition properties of receptors consisting of imidazole and indole recognition units towards carbohydratesMonika Mazik, André Hartmann
The Journal of Organic Chemistry|January 27, 2007
Molecular recognition of N-acetylneuraminic acid with acyclic benzimidazolium- and aminopyridine/guanidinium-based receptorsMonika Mazik, Hüseyin Cavga
The Journal of Organic Chemistry|September 5, 2013
Artificial receptors inspired by crystal structures of complexes formed between acyclic receptors and monosaccharides: design, syntheses, and binding propertiesJan Lippe, Monika Mazik
The Journal of Organic Chemistry|October 5, 2007
Oxime-based receptors for mono- and disaccharidesMonika Mazik, Arno C Buthe
Pageof 10