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Archives of Disease in Childhood|June 18, 2010
Childhood optic neuritis clinical features and outcomeMichael Absoud, Carole Cummins, Nivedita Desai, et al.
Spine|August 1, 2025
OLSIA: Open Lumbar Spine Image Analysis - A 3D Slicer Extension for Segmentation, Grading, and Intervertebral Disc Height Index with Multi-Dataset ValidationNarasimharao Kowlagi, Antti Kemppainen, Terence McSweeney, et al.
Food Chemistry|February 27, 2018
A casein hydrolysate increases GLP-1 secretion and reduces food intakeFiona O'Halloran, Christine Bruen, Brian McGrath, et al.
Emerging Trends in Drugs, Addictions, and Health|April 6, 2023
Profiling the vendors of COVID-19 related product on the Darknet: An observational studyValeria Catalani, Honor D Townshend, Mariya Prilutskaya, et al.
Molecular and Cellular Biochemistry|April 7, 2023
Angiotensin II constricts mouse iliac arteries: possible mechanism for aortic aneurysmsLaura Kate Gadanec, Kristen Renee McSweeney, Peter Kubatka, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society|October 10, 2020
Pre-treatment with high molecular weight free PEG effectively suppresses anti-PEG antibody induction by PEG-liposomes in miceMorgan D McSweeney, Limei Shen, Alexander C DeWalle, et al.
Molecular Pharmaceutics|March 9, 2026
Acoustic Monitoring of Lubrication and Compaction Effects on Tablet Performance Using Broadband Acoustic Resonance Dissolution SpectroscopyRaghu V G Peddapatla, M Rizwan Ahmed, Maria J Sousa-Gallagher, et al.
Investigative Ophthalmology & Visual Science|November 27, 2014
Developing an instrumental activities of daily living tool as part of the low vision assessment of daily activities protocolRobert P Finger, Shane C McSweeney, Lil Deverell, et al.
Science Advances|February 21, 2025
A modular cell-free protein biosensor platform using split T7 RNA polymeraseMegan A McSweeney, Alexandra T Patterson, Kathryn Loeffler, et al.
Foods (Basel, Switzerland)|February 15, 2022
The Effect of High Protein Powder Structure on Hydration, Glass Transition, Water Sorption, and Thermomechanical PropertiesValentyn A Maidannyk, David J McSweeney, Sharon Montgomery, et al.
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