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Scientific Reports|October 8, 2021
Avian influenza transmission risk along live poultry trading networks in BangladeshNatalie Moyen, Md Ahasanul Hoque, Rashed Mahmud, et al.
Emerging Infectious Diseases|November 21, 2018
Prevalence of Avian Influenza A(H5) and A(H9) Viruses in Live Bird Markets, BangladeshYounjung Kim, Paritosh K Biswas, Mohammad Giasuddin, et al.
Plos One|October 17, 2022
Antibiotic usage practices and its drivers in commercial chicken production in BangladeshSukanta Chowdhury, Guillaume Fournié, Damer Blake, et al.
Influenza and Other Respiratory Viruses|November 17, 2025
A Cross-Sectional Virological and Sero-Epidemiological Study of Exposures to Avian Influenza A(H5N1) and A(H9N2) Viruses in Live Bird Market Workers in Dhaka, BangladeshMahbubur Rahman, Timothy M Uyeki, Malik Peiris, et al.
Preventive Veterinary Medicine|July 4, 2013
Molecular epidemiology of influenza A (H5N1) viruses, Bangladesh, 2007-2011Md Ahasanul Hoque, Hein Min Tun, Mohammad Mahmudul Hassan, et al.
Ecohealth|August 10, 2022
Measures, Gaps, and Mitigation Strategies in Bangladesh's COVID-19 ResponseAbdullah Al Sattar, Nusrat Irin, Joseph P Belgrad, et al.
The Science of the Total Environment|August 16, 2019
Identifying hotspots for antibiotic resistance emergence and selection, and elucidating pathways to human exposure: Application of a systems-thinking approach to aquaculture systemsLucy A Brunton, Andrew P Desbois, Maria Garza, et al.
Plos Pathogens|May 10, 2022
Australia as a global sink for the genetic diversity of avian influenza A virusMichelle Wille, Victoria Grillo, Silvia Ban de Gouvea Pedroso, et al.
NPJ Science of Food|April 4, 2026
High prevalence of antimicrobial residues in broiler meat in Bangladesh, India and VietnamLudovic Pelligand, Kelyn Lee Ghee Seow, Saira Butt, et al.
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