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Nano-Micro Letters|April 18, 2025
Tailoring Artificial Solid Electrolyte Interphase via MoS<sub>2</sub> Sacrificial Thin Film for Li-Free All-Solid-State BatteriesDong-Bum Seo, Dohun Kim, Mee-Ree Kim, et al.Journal of Medicinal Food|March 13, 2012
High temperature- and high pressure-processed garlic improves lipid profiles in rats fed high cholesterol dietsChan Wok Sohn, Hyunae Kim, Bo Ram You, et al.Journal of Medicinal Food|December 30, 2014
Deer bone extract prevents against scopolamine-induced memory impairment in miceChun Nan Du, A Young Min, Hyun Jeong Kim, et al.Journal of Medicinal Food|January 1, 2010
Gamma-irradiation improves the color and antioxidant properties of Chaga mushroom (Inonotus obliquus) extractJae-Hun Kim, Nak-Yun Sung, Sun-Kyu Kwon, et al.Journal of Medicinal Food|September 20, 2008
Fermentation filtrates of Rubus coreanus relax the corpus cavernosum and increase sperm count and motilityJeong Hee Jeon, Sunhee Shin, Dongsun Park, et al.Journal of Medicinal Food|January 1, 2010
Effects of a preparation of combined glutathione-enriched yeast and rice embryo/soybean extracts on ethanol hangoverHeon-Sik Lee, Jugyeong Song, Tae Myoung Kim, et al.The Journal of Neuroscience : the Official Journal of the Society for Neuroscience|August 29, 2014
Inhibition of adenylyl cyclase type 5 prevents L-DOPA-induced dyskinesia in an animal model of Parkinson's diseaseHye-Yeon Park, Young-Mi Kang, Young Kang, et al.Pageof 9