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Asia Pacific Journal of Clinical Nutrition
|
March 30, 2007
Regional food culture and development
Mark L Wahlqvist, Meei-Shyuan Lee
Asia Pacific Journal of Clinical Nutrition
|
October 4, 2007
The double malnutritional burden and regional disparities in Taiwan elementary school children: survey database and reference values
Wen-Harn Pan, Meei-Shyuan Lee
Asia Pacific Journal of Clinical Nutrition
|
December 6, 2005
Population-based studies of nutrition and health in Asia Pacific elderly
Meei-Shyuan Lee, Mark L Wahlqvist
Clinical Nutrition (Edinburgh, Scotland)
|
November 11, 2011
Prediction of all-cause mortality by B group vitamin status in the elderly
Yi-Chen Huang, Meei-Shyuan Lee, Mark L Wahlqvist
Journal of the American Geriatrics Society
|
May 22, 2010
Chewing ability in conjunction with food intake and energy status in later life affects survival in Taiwanese with the metabolic syndrome
Meei-Shyuan Lee, Yi-Chen Huang, Mark L Wahlqvist
Journal of the American College of Nutrition
|
March 11, 2014
Sleep quality in the survival of elderly taiwanese: roles for dietary diversity and pyridoxine in men and women
Yi-Chen Huang, Mark L Wahlqvist, Meei-Shyuan Lee
BMC Psychiatry
|
January 23, 2015
The efficacy and safety of once-daily quetiapine extended release in patients with schizophrenia switched from other antipsychotics: an open-label study in Chinese population
Pei-Yin Pan, Meei-Shyuan Lee, Chin-Bin Yeh
Asia Pacific Journal of Clinical Nutrition
|
July 1, 2008
Body mass index (BMI) as a major factor in the incidence of the metabolic syndrome and its constituents in unaffected Taiwanese from 1998 to 2002
Feng-Yu Yang, Mark L Wahlqvist, Meei-Shyuan Lee
Appetite
|
August 19, 2014
Appetite predicts mortality in free-living older adults in association with dietary diversity. A NAHSIT cohort study
Yi-Chen Huang, Mark L Wahlqvist, Meei-Shyuan Lee
Asia Pacific Journal of Clinical Nutrition
|
December 31, 2015
Dairy foods and health in Asians: Taiwanese considerations
Meei-Shyuan Lee, Mark L Wahlqvist, Cheau-Jane Peng
Page
of 19
Search research articles
Search
Showing results (1-10 of 186) with videos related to
Sort By:
Page
of 19
Asia Pacific Journal of Clinical Nutrition
|
March 30, 2007
Regional food culture and development
Mark L Wahlqvist, Meei-Shyuan Lee
Asia Pacific Journal of Clinical Nutrition
|
October 4, 2007
The double malnutritional burden and regional disparities in Taiwan elementary school children: survey database and reference values
Wen-Harn Pan, Meei-Shyuan Lee
Asia Pacific Journal of Clinical Nutrition
|
December 6, 2005
Population-based studies of nutrition and health in Asia Pacific elderly
Meei-Shyuan Lee, Mark L Wahlqvist
Clinical Nutrition (Edinburgh, Scotland)
|
November 11, 2011
Prediction of all-cause mortality by B group vitamin status in the elderly
Yi-Chen Huang, Meei-Shyuan Lee, Mark L Wahlqvist
Journal of the American Geriatrics Society
|
May 22, 2010
Chewing ability in conjunction with food intake and energy status in later life affects survival in Taiwanese with the metabolic syndrome
Meei-Shyuan Lee, Yi-Chen Huang, Mark L Wahlqvist
Journal of the American College of Nutrition
|
March 11, 2014
Sleep quality in the survival of elderly taiwanese: roles for dietary diversity and pyridoxine in men and women
Yi-Chen Huang, Mark L Wahlqvist, Meei-Shyuan Lee
BMC Psychiatry
|
January 23, 2015
The efficacy and safety of once-daily quetiapine extended release in patients with schizophrenia switched from other antipsychotics: an open-label study in Chinese population
Pei-Yin Pan, Meei-Shyuan Lee, Chin-Bin Yeh
Asia Pacific Journal of Clinical Nutrition
|
July 1, 2008
Body mass index (BMI) as a major factor in the incidence of the metabolic syndrome and its constituents in unaffected Taiwanese from 1998 to 2002
Feng-Yu Yang, Mark L Wahlqvist, Meei-Shyuan Lee
Appetite
|
August 19, 2014
Appetite predicts mortality in free-living older adults in association with dietary diversity. A NAHSIT cohort study
Yi-Chen Huang, Mark L Wahlqvist, Meei-Shyuan Lee
Asia Pacific Journal of Clinical Nutrition
|
December 31, 2015
Dairy foods and health in Asians: Taiwanese considerations
Meei-Shyuan Lee, Mark L Wahlqvist, Cheau-Jane Peng
Page
of 19