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Public Health Nutrition|June 2, 2026
Advocacy to improve food security in remote Aboriginal and Torres Strait Islander communities in Australia: Measuring the impact of message framesMadura Katta, Michael Waller, Megan Ferguson, et al.JMIR Research Protocols|March 30, 2019
Reducing Retail Merchandising of Discretionary Food and Beverages in Remote Indigenous Community Stores: Protocol for a Randomized Controlled TrialJulie Brimblecombe, Megan Ferguson, Emma McMahon, et al.BMC Public Health|February 12, 2024
Development of a survey tool to assess the environmental determinants of health-enabling food retail practice in Aboriginal and Torres Strait Islander communities of remote AustraliaEmma van Burgel, Molly Fairweather, Amanda Hill, et al.Health Promotion International|July 5, 2019
Recreation centre managers' perceptions of pricing interventions to promote healthy eatingOliver Huse, Christina Zorbas, Alethea Jerebine, et al.Frontiers in Physiology|November 7, 2022
Oxidized low density lipoprotein in the liver causes decreased permeability of liver lymphatic- but not liver sinusoidal-endothelial cells via VEGFR-3 regulation of VE-CadherinAlyssa R Goldberg, Megan Ferguson, Sarit Pal, et al.The International Journal of Behavioral Nutrition and Physical Activity|February 21, 2023
Implementation of a food retail intervention to reduce purchase of unhealthy food and beverages in remote Australia: mixed-method evaluation using the consolidated framework for implementation researchJulie Brimblecombe, Bethany Miles, Emma Chappell, et al.Health Promotion International|August 25, 2020
Retailer-led healthy pricing interventions: a pilot study within aquatic and recreation centres in Victoria, AustraliaOliver Huse, Liliana Orellana, Megan Ferguson, et al.BMC Public Health|January 9, 2024
A systems framework for implementing healthy food retail in grocery settingsChristina Zorbas, Miranda R Blake, Andrew D Brown, et al.International Journal of Environmental Research and Public Health|February 25, 2023
Communities Setting the Direction for Their Right to Nutritious, Affordable Food: Co-Design of the Remote Food Security Project in Australian Indigenous CommunitiesMegan Ferguson, Emma Tonkin, Julie Brimblecombe, et al.The Lancet. Public Health|December 19, 2017
Effect of a price discount and consumer education strategy on food and beverage purchases in remote Indigenous Australia: a stepped-wedge randomised controlled trialJulie Brimblecombe, Megan Ferguson, Mark D Chatfield, et al.Pageof 8