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AJPM Focus|October 4, 2023
CO-Creation and Evaluation of Food Environments to Advance Community Health (COACH)Jillian Whelan, Julie Brimblecombe, Meaghan Christian, et al.
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals|September 15, 2025
Public Narratives About Food Security Policies for Remote Aboriginal and Torres Strait Islander CommunitiesCherie Russell, Lisa-Maree Herron, Megan Ferguson, et al.
The Lancet Regional Health. Western Pacific|September 2, 2025
Effect of restricted retail merchandising of discretionary food and beverages on population diet: post-trial follow-up of a pragmatic randomised controlled trialEmma McMahon, Sarah Dickie, Khia De Silva, et al.
The Lancet. Planetary Health|October 10, 2020
Effect of restricted retail merchandising of discretionary food and beverages on population diet: a pragmatic randomised controlled trialJulie Brimblecombe, Emma McMahon, Megan Ferguson, et al.
American Journal of Epidemiology|November 6, 2009
Population-based, case-control-family design to investigate genetic and environmental influences on melanoma risk: Australian Melanoma Family StudyAnne E Cust, Helen Schmid, Judith A Maskiell, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|January 31, 2025
A best practice guide for conducting healthy food retail research: A resource for researchers and health promotion practitionersTailane Scapin, Tara Boelsen-Robinson, Shaan Naughton, et al.
Nature Genetics|May 20, 2008
Common sequence variants on 20q11.22 confer melanoma susceptibilityKevin M Brown, Stuart Macgregor, Grant W Montgomery, et al.
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