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Reviews in Gastroenterological Disorders|May 31, 2003
Tegaserod and other serotonergic agents: what is the evidence?William D Chey
The American Journal of Gastroenterology|April 3, 2013
The role of food in the functional gastrointestinal disorders: introduction to a manuscript seriesWilliam D Chey
Gastroenterology & Hepatology|July 22, 2017
SYMPOSIUM REPORT: An Evidence-Based Approach to IBS and CIC: Applying New Advances to Daily Practice: A Review of an Adjunct Clinical Symposium of the American College of Gastroenterology Meeting October 16, 2016 • Las Vegas, NevadaWilliam D Chey
The American Journal of Medicine|October 14, 2004
Endoscopy-negative reflux disease: concepts and clinical practiceWilliam D Chey
The American Journal of Gastroenterology|January 25, 2019
Elimination Diets for Irritable Bowel Syndrome: Approaching the End of the BeginningWilliam D Chey
The American Journal of Gastroenterology|February 10, 2016
Food: The Main Course to Wellness and Illness in Patients With Irritable Bowel SyndromeWilliam D Chey
Women'S Health (London, England)|October 7, 2009
Tegaserod in the treatment of irritable bowel syndrome with constipationRichard Saad, William D Chey
The American Journal of Gastroenterology|February 7, 2012
Abnormal immune regulation and low-grade inflammation in IBS: does one size fit all?Max Schmulson, William D Chey
Gastroenterology Clinics of North America|February 9, 2022
Fecal Incontinence: Pathogenesis, Diagnosis, and Updated Treatment StrategiesStacy Menees, William D Chey
Advances in Nutrition (Bethesda, Md.)|July 16, 2017
A Systematic Review of the Effects of Polyols on Gastrointestinal Health and Irritable Bowel SyndromeAdrienne Lenhart, William D Chey
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