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Meihu Ma

Showing results (11-20 of 107) with videos related to

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Carbohydrate Polymers|October 3, 2015
Central metabolic pathways of Aureobasidium pullulans CGMCC1234 for pullulan productionLong Sheng, Chang Liu, Qunyi Tong, et al.
Food Research International (Ottawa, Ont.)|September 27, 2019
SPME-GC-MS & metal oxide E-Nose 18 sensors to validate the possible interactions between bio-active terpenes and egg yolk volatilesMostafa Gouda, Meihu Ma, Long Sheng, et al.
Journal of the Science of Food and Agriculture|September 25, 2016
Comparative proteome analysis of egg yolk plasma proteins during storageDan Gao, Ning Qiu, Yaping Liu, et al.
Poultry Science|May 2, 2019
Anti-inflammatory effect of preserved egg with simulated gastrointestinal digestion on LPS-stimulated RAW264.7 cellsNi Ding, Changyi Mao, Zhaoxia Cai, et al.
Journal of Separation Science|October 15, 2011
Simply and effectively preparing high-purity phosvitin using polyethylene glycol and anion-exchange chromatographyXiaowei Zhang, Ning Qiu, Fang Geng, et al.
International Journal of Biological Macromolecules|December 27, 2011
Role of magnesium chloride on the purity and activity of ovomucin during the isolation processYuanyuan Shan, Xi Huang, Meihu Ma, et al.
International Journal of Biological Macromolecules|November 20, 2019
Proteome-based identification of chicken egg yolk proteins associated with antioxidant activity on the Qinghai-Tibetan PlateauYaping Liu, Long Sheng, Meihu Ma, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|August 9, 2014
The inhibition of fluorescence resonance energy transfer between multicolor quantum dots for rapid and sensitive detection of Staphylococcus aureusBeibei Wang, Qi Wang, Meihu Ma, et al.
Food Science and Biotechnology|July 6, 2019
Comparison of long-term effects of egg yolk consumption under normal and high fat diet on lipid metabolism and fatty acids profile in miceZhihui Yu, Ning Wang, Gan Hu, et al.
Poultry Science|May 9, 2019
Sex differences in serum steroid hormone levels during embryonic development in hen eggsYalan Wang, Guofeng Jin, Meihu Ma, et al.
Pageof 11

Showing results (11-20 of 107) with videos related to

Sort By:
Pageof 11
Carbohydrate Polymers|October 3, 2015
Central metabolic pathways of Aureobasidium pullulans CGMCC1234 for pullulan productionLong Sheng, Chang Liu, Qunyi Tong, et al.
Food Research International (Ottawa, Ont.)|September 27, 2019
SPME-GC-MS & metal oxide E-Nose 18 sensors to validate the possible interactions between bio-active terpenes and egg yolk volatilesMostafa Gouda, Meihu Ma, Long Sheng, et al.
Journal of the Science of Food and Agriculture|September 25, 2016
Comparative proteome analysis of egg yolk plasma proteins during storageDan Gao, Ning Qiu, Yaping Liu, et al.
Poultry Science|May 2, 2019
Anti-inflammatory effect of preserved egg with simulated gastrointestinal digestion on LPS-stimulated RAW264.7 cellsNi Ding, Changyi Mao, Zhaoxia Cai, et al.
Journal of Separation Science|October 15, 2011
Simply and effectively preparing high-purity phosvitin using polyethylene glycol and anion-exchange chromatographyXiaowei Zhang, Ning Qiu, Fang Geng, et al.
International Journal of Biological Macromolecules|December 27, 2011
Role of magnesium chloride on the purity and activity of ovomucin during the isolation processYuanyuan Shan, Xi Huang, Meihu Ma, et al.
International Journal of Biological Macromolecules|November 20, 2019
Proteome-based identification of chicken egg yolk proteins associated with antioxidant activity on the Qinghai-Tibetan PlateauYaping Liu, Long Sheng, Meihu Ma, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|August 9, 2014
The inhibition of fluorescence resonance energy transfer between multicolor quantum dots for rapid and sensitive detection of Staphylococcus aureusBeibei Wang, Qi Wang, Meihu Ma, et al.
Food Science and Biotechnology|July 6, 2019
Comparison of long-term effects of egg yolk consumption under normal and high fat diet on lipid metabolism and fatty acids profile in miceZhihui Yu, Ning Wang, Gan Hu, et al.
Poultry Science|May 9, 2019
Sex differences in serum steroid hormone levels during embryonic development in hen eggsYalan Wang, Guofeng Jin, Meihu Ma, et al.
Pageof 11